06/26/2026
Who dares open up a brick & mortar space in the food & beverage industry… in San Francisco, of all places? Especially in this economy?!!
Jessica Bell (), that’s who.
During the early days of the pandemic, while helping her sister through the end of her life and questioning a career that no longer felt right, Jess found herself returning to the simplest rituals: sharing a meal, opening a bottle of w**e, and laughing around a table.
Those moments became the start of something that’s since developed into something much bigger. 👉
Jess didn’t want to create another destination w**e bar, or coworking hotspot in the technology hub of the world.
Instead, she pictured as the kind of place where neighbors became regulars. Where first dates go on for hours with sneaky make out sessions in a moody booth. And where belonging mattered more than what was in the glass.
(Though she wanted to make sure that what was in the glass was pretty special, too!) 👉
By innovatively partnering with local cult-favorite to launch a “roommate-style” co-op, Fat Cat & The Mantis has been a smashing success since opening their shared doors in April 2026.
The staff know their regulars, and conversations ping-pong across the bar. Wines are made by q***r and underrepresented vintners. The food is a beautiful homage to the local Vietnamese diaspora.
And bright pink walls, leopard-print chopsticks, vintage tchotchkes, disco balls, and oversized wedges of cheese remind you not to take any of it too seriously. 👉
It turns out that, in a city dominated by obsession with agents and AI, the people are hungry to just feel human.
And Fat Cat & The Mantis is the place giving folks permission to just be.
“Fat Cat is my ultimate expression of what it means to touch grass, feel love, and build the community you seek.” — Jessica Bell
Happy Pride. ❤️🌈