10/06/2026
We are back this Tuesday with some photos from the 2015-2016 Miami-Dade fieldwork survey, this time from folklorist Vanessa Navarro-Maza’s time with Iris Diaz. Iris busily serves Cuban coffee called cafecito and snacks throughout the day at Sergio's Restaurant in Westchester. Since she began at Sergio’s in 1987, Iris has worked at the ventanita where she takes orders, serves food, and makes coffee.
The customers know Iris by name and ask for her specifically because she is known for making the best cafecito. She learned to make it from her grandmother and uses her same technique. Iris explains that her job not only requires technical skill but also interpersonal skills. The ventanita is a place where people come to talk, gather, and unwind, and Iris must be a good listener to attend to the customers and their needs. She is an important part of Sergio’s and her story is a testament to the significance of ventanitas and cafecitos to this community.