Culinary Historians of San Diego

Culinary Historians of San Diego Providing the public with a local and international history of food and drink; and its role in society. Thank you!

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Culinary Historians of San Diego (CHSD) is a nonprofit charitable organization that provides free lectures at the San Diego Public Library. Topics about food and how it relates to history and culture are presented by speakers from around the nation. To bring these speakers to San Diego, CHSD relies on funds from donations and membership dues from people like you! Please v

isit https://chsandiego.org/ to join, renew your membership, or donate. Your contribution helps to continue providing these free educational programs.

Address

330 Park Boulevard
San Diego, CA
92101

Opening Hours

10:30am - 12pm

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Culinary Historians of San Diego

The mission of the Culinary Historians of San Diego (CHSD) is to provide the public with a history of food and drink and their roles in society, both locally and worldwide. The academic combines with the popular to have broad appeal to food enthusiasts.

Monthly presentations are open to all. ​Membership in this non-profit organization supports both CHSD activities and the culinary collection of the San Diego Public Library.