Non-GMO Project

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Non-GMO Project The Non-GMO Project is a nonprofit organization empowering people to care for themselves, the planet and future generations. Choose non-GMO!

The Non-GMO Project is a non-profit organization offering North America's ONLY third party verification for non-GMO food and products. The "Non-GMO Project Verified" label gives consumers an informed choice--it's your food, and your right.

10/13/2026

Abundance has never looked like monoculture.

Hundreds of species can make up a single Indigenous food system, and the colonial erasure of these lifeways has been a devastating loss for both Native Peoples and the land itself.

Today and every day, we recognize Indigenous communities as the primary stewards of biodiversity and interspecies kinship across Turtle Island, as well as the inherent rights of Tribal Nations to govern their lands, waters, and foodways.

Happy Indigenous Peoples’ Day! 🦬

Applications for our Equitable Transfer Program are officially open! BIPOC-led brands in the food, beverage or body care...
10/08/2026

Applications for our Equitable Transfer Program are officially open! BIPOC-led brands in the food, beverage or body care space — we’re looking at you. 🙂‍↕️👀

ETP applications are OPEN through 11/13. Learn more about the program and check your brand’s eligibility here:

nongmoproject.org/equitable-transfer-program/

For nearly two decades, AGRA (Alliance for a Green Revolution in Africa) has presented increased agricultural industrial...
10/06/2026

For nearly two decades, AGRA (Alliance for a Green Revolution in Africa) has presented increased agricultural industrialization and “improved” seeds as pathways to food security across Africa. 🌍 🏭

The outcomes of that approach tell a different story.

Aside from criticisms of neocolonialism, privatization, and corporate control, the datas show that the AGRA model has far from delivered on its promises.

These findings are yet another reminder that food security means resilient and biodiverse systems rooted in sovereignty… not just increasing yields. 👀

wishing the monarchs a very safe migration south 🧡
10/02/2026

wishing the monarchs a very safe migration south 🧡

Today, September 29, Mexico celebrates El Día Nacional de Maíz. 🇲🇽 🌽 Maíz, also known as corn, was first domesticated by...
09/29/2026

Today, September 29, Mexico celebrates El Día Nacional de Maíz. 🇲🇽 🌽

Maíz, also known as corn, was first domesticated by the Indigenous peoples of Mexico some 10,000 years ago. It has been the backbone of Mexican culture, cuisine, and biodiversity ever since.

Mexico is home to over 60 native varieties of corn, all with unique characteristics that have naturally adapted to the needs of land and people over time.

Few foods embody the living relationship between what we grow, what we eat, and who we are so deeply.

Looking to support the movement for diverse corn varieties and small-scale farmers in Mexico? We’ve tagged a few of our favorite verified brands and aligned orgs here. Drop more in the comments below! 👇

happy fall equinox and harvest season 🫴🍎🍁🥕
09/22/2026

happy fall equinox and harvest season 🫴🍎🍁🥕

One of the best time-tested tools for surviving drought? Diversity. 👈As drought and extreme heat put increasing pressure...
09/08/2026

One of the best time-tested tools for surviving drought? Diversity. 👈

As drought and extreme heat put increasing pressure on agriculture, the resilience of our food system depends not on how much we grow, but how much diversity we protect.

More than 75% of crop diversity was lost during the 20th century. Rebuilding diversity, from the seeds we save to the crops we grow and the practices we use, gives farmers more options when conditions inevitably change. 🥕🌱

Remembering Wendell Berry: beloved farmer-poet, environmental activist, and advocate for a good, simple life.Thank you f...
09/01/2026

Remembering Wendell Berry: beloved farmer-poet, environmental activist, and advocate for a good, simple life.

Thank you for inspiring the work we do. 🧡

Mosquitoes have long been a target for public health interventions. Now, biotech is taking aim at them in a new way: by ...
08/20/2026

Mosquitoes have long been a target for public health interventions. Now, biotech is taking aim at them in a new way: by genetically engineering “self-limiting” mosquitoes and releasing them into the environment. 🦟 🧬

The promise is compelling: fewer mosquitoes, fewer diseases, fewer problems.

But the real story is more complex. Bioengineered mosquitoes raise questions about how quickly genetic engineering is moving into environments and ecosystems - setting off ecosystem changes that can’t be undone.

🔗 Read our new GMO Alert, “Biotech Joins the Battle Against Mosquitoes,” to learn more:

https://www.nongmoproject.org/blog/new-gmo-alert-biotech-joins-the-battle-against-mosquitoes/

08/18/2026

More transparency about what’s actually in ultraprocessed food? We’re watching. 👀

With new changes to USDA regulations, many ultraprocessed foods will soon need to disclose their GMO ingredients with greater transparency.

The Center for Food Safety led the lawsuit against the USDA, arguing that the original exemption of highly processed ingredients meant many ultraprocessed foods containing GMO ingredients were going unlabeled - under current rules, around 70% of all GMO food ingredients are exempted from disclosure requirements.

In other words, eaters may finally be getting clearer, more accessible information about how their food is made.

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Bellingham, WA

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+13602557704

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