09/03/2026
Culinary education can introduce young people to new possibilities and opportunities for their future. đź’š
While attending Girls Leadership Academy of Wilmington (GLOW), Akira discovered a passion for the culinary arts through the Emeril Lagasse Foundation Culinary Arts Lab, where she developed the skills to pursue her dreams further.
Her experience at GLOW helped prepare her to earn a competitive international culinary scholarship to study in Normandy, France—an opportunity that is helping launch her career.
Read more stories of impact in our latest Giving Back report: https://emeril.org/news/giving-back-annual-report/