The Global FoodBanking Network

The Global FoodBanking Network Advancing locally led solutions to alleviate hunger and reduce food waste in more than 50 countries. We’re changing that.

The Global FoodBanking Network supports community-driven solutions to alleviate hunger in more than 40 countries. While millions struggle to access enough safe and nutritious food, nearly a third of all food produced is lost or wasted. We believe food banks directed by local leaders are key to achieving Zero Hunger and building resilient food systems. In 2022, while at least 2.4 billion people fac

ed food insecurity and approximately 735 million people were affected by hunger, GFN members connected 32 million people to food through a network of more than 51,000 social service and community-based organizations.

A food bank doesn’t always need a large warehouse or fleet of vehicles to connect surplus food with people who need it.V...
08/21/2026

A food bank doesn’t always need a large warehouse or fleet of vehicles to connect surplus food with people who need it.

Virtual food banking connects food donors directly with approved community agencies. Depending on the local context, food banks may coordinate those connections through phone calls, shared spreadsheets, text messages or specialized apps.

This flexible model can help food banks expand into new areas, collect food more frequently and reduce transportation needs.

In 2025, 27 food banks in GFN’s network operated virtual food banking programs, up from less than 5% of members just four years earlier.

Different communities need different solutions. Locally led food banks adapt their approach to fit the places and people they serve.

Visit the link in our bio to learn how virtual food banking works.

It can take a new food bank 10-15 years to really hit its stride — but with conflict and climate change threatening food...
08/10/2026

It can take a new food bank 10-15 years to really hit its stride — but with conflict and climate change threatening food access, we can’t wait.

FoodWise, a member of our Accelerator program, is rapidly scaling up its work without investing in big warehouses and equipment.

In just one year, they’ve served 23% more food with an agile model that can quickly get good food right to the communities who need it.

Last year, GFN food banks served 2 BILLION meals! But not just any meals — they’re focusing on nutritious foods that wil...
08/06/2026

Last year, GFN food banks served 2 BILLION meals! But not just any meals — they’re focusing on nutritious foods that will help their communities thrive for generations.

In fact, driven largely by agricultural recovery, Rains Food Bank of Ethiopia increased food recovery by 201%, allowing them to reach 45% more people last year.

When you can see the whole picture, food banks are delivering so much  . ❤️
08/05/2026

When you can see the whole picture, food banks are delivering so much . ❤️

The magic of food banking is that its impact goes beyond delivering food — and recently, we’ve been able to quantify thi...
08/04/2026

The magic of food banking is that its impact goes beyond delivering food — and recently, we’ve been able to quantify this impact, like on climate change.

By keeping food out of landfills last year, our network prevented emissions on par with removing 437,000 cars from the road for an entire year.

Explore more in the GFN Spotlight report: https://bit.ly/4pqb3Tw

In Nicaragua, many charities and community organizations closed after USAID funding abruptly ended. These organizations ...
07/30/2026

In Nicaragua, many charities and community organizations closed after USAID funding abruptly ended.

These organizations are crucial for a variety of services — healthcare, education, employment and, often, distributing food that comes from Banco de Alimentos Nicaragua.

In the wake of these lost resources, the food bank re-strategized and diversified the way they got food to people who need it, leading to a 47% increase in kilograms distributed in just one year!

It’s been a year of cuts and conflict making waves in our daily lives — and through it all, food banks have remained a s...
07/28/2026

It’s been a year of cuts and conflict making waves in our daily lives — and through it all, food banks have remained a steady safety net, providing even more than food.

In our latest GFN Spotlight, explore five ways that food banks have stood between their communities and hunger: https://bit.ly/4pqb3Tw

07/23/2026

It's always been about more than food.

In the rural town of La Ascensión, Mexico, the food bank isn't just delivering much-needed fresh food, but supporting local food businesses so the community can thrive for generations to come.

Every month, the Caritas de Monterrey Food Bank makes monthly deliveries to the remote town of La Ascension, Mexico — bu...
07/16/2026

Every month, the Caritas de Monterrey Food Bank makes monthly deliveries to the remote town of La Ascension, Mexico — but that’s just the beginning.

Every food distribution is paired with a nutrition workshop using the ingredients in their deliveries.

Behind the scenes, the food bank is supporting its volunteers like Leonor Mores, who has been able to grow her family’s bakery and provide affordable staples for her neighbors.

07/13/2026

A small family business.

An opportunity for Leonor Mares to nourish her family and her rural community.

A pathway to resilience with support from Cáritas de Monterrey, ABP and Red de Bancos de Alimentos de México.

Explore how this is all so much : https://bit.ly/44Aquib

Address

70 East Lake Street
Chicago, IL
60601

Opening Hours

Monday 8am - 6pm
Tuesday 8am - 6pm
Wednesday 8am - 6pm
Thursday 8am - 6pm
Friday 8am - 6pm

Telephone

+13127824560

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