Boston Local Food

We are so grateful to have Garelick Farms as a sponsor for this year’s Boston Local Food Festival! For over 90 years, th...
09/03/2026

We are so grateful to have Garelick Farms as a sponsor for this year’s Boston Local Food Festival! For over 90 years, they’ve been nourishing families with wholesome dairy, living out their mission to farm from the heart, put families first, and support our community.

Want to meet the folks behind this beloved local brand? Come say hi to the amazing Garelick Farms team at the 16th Annual Boston Local Food Festival on Sunday, September 20th, from 11:00 AM to 5:00 PM at the Rose Kennedy Greenway!

Join us and fellow local food lovers for a day of celebrating great local food! 🥛❤️

Hello food lovers, 🎉The Boston Local Food Festival is coming up on Sunday, Sept 20th at the Rose Kennedy Greenway, and w...
09/03/2026

Hello food lovers, 🎉

The Boston Local Food Festival is coming up on Sunday, Sept 20th at the Rose Kennedy Greenway, and we’re officially kicking off another vendor reveal!

brings the authentic taste of India to Massachusetts Avenue, blending traditional Indian cuisine with contemporary flair. Led by Chef Baldev Singh, with over 20 years of experience, we serve flavorful dishes, tandoori specialties, refreshing drinks, and warm hospitality, creating an exceptional dining experience for every guest, every occasion.

is a Boston-born dessert studio devoted to fine mille crêpes and elegant pastries. Every crêpe cake is built by hand—light, balanced, and thoughtfully flavored, with layers that melt with every bite. Clean ingredients, subtle sweetness, and textures that linger just long enough to make you smile.

Nestled in Western MA, Chase Hill Farm is a family-run, 100% grass-fed organic dairy featuring Normande cows, heritage pigs, poultry, and goats. Practicing intensive grazing, they sell raw milk, artisan cheeses, meats, and eggs directly through their farm store and farmers' markets. Catch them at the festival!

Quarkbällchen, meaning quark balls, is a traditional German snack that is typically made by combining quark/yogurt, flour, eggs, sugar, and baking powder. Quarkbällchen are available in bakeries throughout Germany, and are often prepared during festive seasons. We’re motivated not just by the food itself, but by the chance to share a part of our culture with others.

produces handcrafted, naturally sweetened ginger confections. Made from ginger root infused with flavors like lemon, sesame, and turmeric, their treats are designed to support immunity, improve digestion, and reduce inflammation.

creates premium small-batch beef and exotic jerky with bold flavors and unforgettable variety. From classic beef favorites to unique meats like alligator, kangaroo, venison, and more, we offer something for adventurous snackers and jerky lovers alike. Proudly serving customers with quality, flavor, and fun at every event.

That’s a wrap on August Eat Local Month! 🚜✨A massive THANK YOU to all the incredible local farmers, farm stands, markets...
09/01/2026

That’s a wrap on August Eat Local Month! 🚜✨

A massive THANK YOU to all the incredible local farmers, farm stands, markets, food trucks, and specialty shops who shared their stories with us this month—and to ALL of you for choosing to shop, pick, and eat local across New England!

Supporting local agriculture doesn't end with August. Every local bite keeps our communities strong, vibrant, and well-fed year-round.

💬 Tell us in the comments: What was your favorite local spot, farm-fresh find, or pick-your-own trip this month? 👇

P.S: Some photos from our Waltham Fields Community Farm Tour.
Photo Credits: Our beloved Local Food Program Director, Kerry Kokkinogenis

Hello food lovers, 🎉The Boston Local Food Festival is coming up on Sunday, Sept 20th, at the Rose Kennedy Greenway, and ...
09/01/2026

Hello food lovers, 🎉

The Boston Local Food Festival is coming up on Sunday, Sept 20th, at the Rose Kennedy Greenway, and we’re officially kicking off another vendor reveal!

specializes in Argentinian gourmet baked empanadas. Our product is available both ready to eat and frozen, take-home, and reheatable.

makes Greek yogurt-based sauces, dressings, and dips packed with creamy, bright, fresh flavor. From Herby Honey Mustard and Lemon Parsley Dill to Spicy Chipotle Lime and French Onion, there’s a Saci for dipping, spreading, drizzling, marinating, and dressing just about anything.

is a family farm in Phillipston, Massachusetts, sharing an authentic New England farm experience. Through locally grown food, seasonal traditions, and shared memories, we bring people together to celebrate agriculture and community while caring for the farm we love so it can thrive for generations to come.

is an L3C social enterprise focused on market development for agroforestry tree crops and sustainably harvested non-timber forest products. To discuss the future of farming and to taste nuts, fruits, and other delicious tree products grown and harvested right here in our region

brings East Asian-inspired street food to Boston with steamed bao, wholesome plant-based drinks, and thoughtfully made desserts. Inspired by the balance of the Five Elements, we create flavorful, convenient foods with quality ingredients—celebrating culture, community, and everyday nourishment. Nourish on the Go!
coffee & Tea brings the rich flavors and hospitality of Ethiopia to the community. Enjoy freshly roasted Ethiopian coffee, crispy handmade sambusa, fragrant chai, nourishing moringa tea, and refreshing hibiscus iced tea. Every cup and bite celebrates authentic flavors, cultural tradition, and the warmth of Ethiopian hospitality.

Week 4 Feature: The Farmstand at Mahoney’s Garden Centers 🍨🥧What started as Paul Mahoney’s small roadside farmstand in 1...
08/31/2026

Week 4 Feature: The Farmstand at Mahoney’s Garden Centers 🍨🥧

What started as Paul Mahoney’s small roadside farmstand in 1959 has grown into a year-round staple for fresh, local foods in Wi******er! 🌾✨

At The Farmstand at Mahoney’s, supporting neighboring New England businesses is woven right into their history. Their curated shelves bring together incredible regional favorites under one roof, including:
🍦 Sweet Treats: Bliss Ice Cream & Concord Teacakes
🥧 Local Classics: Centerville Pie Company
🥩 Savory Goods: Savenor’s Butchery & Magic Bites
🥦 Farm Fresh: A rotating variety of seasonal produce

Continuing a legacy decades in the making, Mahoney’s makes it easy to support local makers every single day of the year! 🧺

👇 Which local brand on Mahoney's shelves is your absolute favorite? Tag them in the comments!

******erMA

08/30/2026

Week 4 Feature: Nourse Farm Store 🍓🚜

When it comes to keeping it hyper-local, Nourse Farm Store goes all in! Over 90% of everything on their shelves comes directly from Massachusetts producers, with the rest coming from neighboring New England farms. 🌾✨

Their farm store makes supporting local growers and artisans as simple as possible:
🥦 Massachusetts Grown: Peak seasonal produce harvested right here in MA
🧀 Bay State Artisan Goods: Locally made dairy, specialty snacks, and pantry staples
🍓 Ultra-Local Commitment: Short travel distances mean maximum freshness and minimal environmental impact

When you shop at Nourse, you know nearly every single dollar stays right here in our local farming community! 🧺

👇 Have you visited Nourse Farm Store? What’s your favorite MA-made product from their shelves?

Week 4 Feature: Formaggio Kitchen 🧀🍇Known across the Boston area for their world-class selection of gourmet imported che...
08/29/2026

Week 4 Feature: Formaggio Kitchen 🧀🍇

Known across the Boston area for their world-class selection of gourmet imported cheeses, Formaggio Kitchen holds locally grown and crafted foods right at the core of their mission!🌿✨

Hear it straight from Julia, the owner of Formaggio Kitchen.

Behind their iconic counters, Formaggio builds close relationships with regional producers to bring you the best of New England:
🧀 Artisan Creations: Handcrafted chocolates, specialty vinegars, and regional preserves
🥬 Farm-Direct Produce: Fresh, seasonal fruits and vegetables sourced straight from local farms
🥖 Gourmet Staples: Locally baked goods and specialty pantry items crafted by neighboring makers

A true celebration of food craftsmanship both near and far! 🧺

👇 What’s your favorite local artisan find from Formaggio’s shelves? Let us know in the comments!

Hello food lovers, 🎉The Boston Local Food Festival is coming up on Sunday, Sept 20th at the Rose Kennedy Greenway, and w...
08/29/2026

Hello food lovers, 🎉

The Boston Local Food Festival is coming up on Sunday, Sept 20th at the Rose Kennedy Greenway, and we’re officially kicking off another vendor reveal!

Discover the Boston Public Market — a year-round indoor marketplace featuring 30+ local vendors offering fresh food, groceries, crafts, and specialty items. We’re proud to support New England farmers, fishers, and artisans, and be a gathering place in downtown Boston.

cooks fresh, healthy, small-batch food daily with family care. We build lasting relationships with our community and staff to bring joy and nutrition through delicious, simple meals.

Cocktails by the scoop? Yes please! Crème de Liqueur was founded by two friends with a passion for great ice cream, craft spirits, and a love of local. Cheers to our liquor-infused ice cream custard! We're thrilled to bring our Espresso Martini, dairy-free Margarita Sorbet and more to the Boston Local Food Festival this year.

Founder Claire Cheney started Curio Spice Co. in 2015 because she wanted to do for spices what other like-minded companies had done for coffee and chocolate - Source directly from origin and work hand-in-hand with small, sustainable farms around the globe.

creates handcrafted, clean-label desserts blending nostalgic and global flavors. Founded by Silpa Pande, we bring locally sourced, scratch-made treats to our new Boston Public Market shop.

Butterfly Bakery of Vermont is a small Vermont food company making bold, flavor-first hot sauces, maple-sweetened baked goods, mustards, salsas, and Fat Toad Farm goat’s milk caramel. We partner with small farms, source thoughtfully, and make food by hand that connects people to Vermont’s land, ingredients, growers, and local community.

08/28/2026

Week 4 Feature: Urban Greens Food Co-op 🥬🥦

Urban Greens Food Co-op is a consumer-owned, community-governed grocery store open to everyone! 🌿 They are dedicated to serving Rhode Island and southern New England with nutritious, sustainably sourced, and culturally inclusive foods that keep our regional food system strong.

At the peak of the growing season, their shelves are packed with an incredible spread from local farmers and makers:
🌾 Farm Fresh: Peak seasonal fruits and vegetables harvested nearby
🍞 Artisan Bakes & Snacks: Freshly baked goods and locally crafted treats
🥤 Local Refreshments & Staples: Regionally made drinks, pantry essentials, and everyday basics

Take a trip to the co-op and see for yourself everything our regional food system has to offer! 🧺✨

👇 What’s your favorite local product to pick up at Urban Greens? Tell us in the comments!

Week 4 Feature: Affamata 🍝🍷Located in Newburyport, MA, Affamata is a women-owned culinary boutique run by mother-daughte...
08/27/2026

Week 4 Feature: Affamata 🍝🍷

Located in Newburyport, MA, Affamata is a women-owned culinary boutique run by mother-daughter duo Karen and Katie Shernan! Driven by a passion for regional flavor, they curate a rotating selection of the finest locally made New England goods. 🧺✨

Their shelves are stocked with unique food finds and perfect gifts, including:
🍝 Pantry Staples: Fresh tomato sauces, artisan pastas, jams, jellies, and maple syrup
☕ Daily Essentials: Locally roasted coffee, specialty granolas, and hand-crafted caramels
🍿 Special Spotlight: Two Sisters NOSH—a brand-new, small-batch snack line created by Karen and her sister, Robin! Available in Banana Pecan, Dark Chocolate Almond, and Pistachio Coconut.

Whether you're shopping for seasonal recipe ingredients or looking for a delicious gift, Affamata makes supporting New England makers a treat!

👇 Head over to affamatanbpt.com to sign up for their monthly seasonal recipe newsletter, or follow on Instagram!

Address

99 Bishop Allen Drive
Cambridge, MA
02139

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