10/16/2026
What's on at Branch 606 for this weekend of: October 16th, 17th, and 18th .....
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FRIDAY, OCTOBER 16th
Branch opens at 1 pm.
Karaoke Friday @606.
7 - 11 pm.
Hosted by Derek Sharp in the Branch 606 Clubroom.
No fees, no cover charge, all are welcome; it's where some of the most talented voices around take to the stage in front of an enthusiastic audience of listeners, and it's a great way to kick off ANY weekend.
Friday Night Non-League Shuffleboard in the Vimy Room (which is adjacent to the Clubroom).
Games start at 7 pm. Please sign up with Susan A. around 6:45 pm.
All are welcome. Nominal fee.
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SATURDAY, OCTOBER 17th
Branch opens at 1 pm.
The fabulous Branch 606 Meat Draw happens every Saturday at 5 pm. Everyone welcome -- so come check it out and try your luck!
The weekly Steak and W**e winning entry is pulled at the conclusion of the Meat Draw, and entries can be purchased at your convenience throughout the week, and up until the time of the draw on Saturday.
Following the draws, there will be a dinner available for purchase.
Kathy advised me of the menu earlier this afternoon and it sounds delicious ---
Roast Beef on A Bun served with Potato Salad
Includes Dessert
$15/person
Served around 6:15 pm-ish or so (whenever the draws are finished).
After dinner you can dance the night away to the wonderful music of David Wildsmith, in the Branch 606 Clubroom from 7 - 11 pm.
Everyone welcome, no cover, so do feel free to invite some friends to join you.
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SUNDAY, OCTOBER 18th
Branch opens at 1 pm.
It's the Sunday of the Open Mic at Branch 606 this weekend, and though I don't have direct details, I have seen some "social media" posts around the interwebs that there will be a *guest host* for this Sunday's open mic.
It appears that the talented Steve Staneland is stepping into the "hosting shoes" for the October 18th Open Mic.
If you frequent the Branch 606 Open Mic Sundays, you will recognize Steve's name -- and it is sure to be another Sunday of the impromptu and magical music that happens at open mics.
Everyone welcome. No cover.
Sign up starts at 1:30 pm., with Open Mic usually beginning around 2 pm.
Drop in, sign up, and take to the Clubroom stage, or hang out and listen to some amazing musicians as they jam together, and do feel free to invite some friends, as it is a great way to end a weekend!
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And NOW for the reminders!
The Early Bird Membership Renewal Campaign is currently happening -- and renewing your membership as an "early bird" offers you the opportunity to win back the cost of your membership fee.
This campaign has been running since September, and it will conclude at the end of November, so it is about halfway through.
Drop by the branch and see Janet Currah, Jennifer Merritt, or ask any one of the lovely Branch 606 Bar Stewards for details.
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A reminder that a Celebration of Life for Branch 606 - Past President, Sandy MacDonald will be held at Branch 606 on Sunday, October 25th at 2 pm.
Please see the links I have included just below for both Sandy's Obituary and also for the Guestbook.
Sandy's obituary can be found at this link:
https://mountpleasantgroup.permavita.com/site/AlexanderSandyMacDonald.html
Guestbook:
https://mountpleasantgroup.permavita.com/siteContent/guestbook.html?p=GiwaHR4Bfz01cXdHQ11zBw&showAdd=true
Also note that the Snooker Room will be closed for the day on Sunday, October 25th.
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ANNNNND a reminder to get those discounted *early bird* advance JIGGS DINNER tickets before they go up in price (or sell out).
This delicious "down home" dinner will be happening on Saturday, October 31st (which happens to also be the date of the Branch 606 Halloween party, with entertainment by Doug and The Pugs).
So drop in and get your Jiggs Dinner tickets from any one of the lovely Branch 606 Bar Stewards.
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And as your final reminder in this post --- in case you missed any of the earlier announcements, Branch 606 now has Co****le on Monday evenings, and Ladies Only Darts on Tuesday evenings.
Please see the respective contact information for each activity on the posters below.
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**Though every effort will be made to update any changes in a timely fashion, please note that information may be subject to correction, addition, deletion or change at any time.**