05/26/2026
The 2026 Dinah Gore 4-H Healthy Food Challenge brought together 4-H’ers from across the state for a day of cooking, creativity and teamwork!
In the competition, held at the Got to Be NC Festival, teams worked together to prepare healthy dishes, present their recipes to judges, and showcase their communication and culinary skills. Participating teams earned their place at the state competition through regional qualifying events held earlier this spring.
But wait, there’s more! For the first time in the history of this competition, two senior teams tied for first place, highlighting the talent shown during this year’s challenge. Congratulations to the Alexander Grill Billies and the Lee County 4-H Flavor Fighters, who will both advance to represent North Carolina at the National 4-H Food Challenge in Texas later this year!
Congratulations to all of the winning teams!
8-10 Age Category
Bronze: Currituck County Slicers
Silver: Orange County Cooking Bobcats
Gold: Cabarrus County Whisk Takers
11-13 Age Category
Bronze: Send Help, Camden is Cooking
Silver: Orange County Cooking Pickles
Gold: Harnett County Belle Peppers
14-18 Age Category
Bronze: Currituck County Spicers
Silver: Wilson Cooking Clovers
Gold: Alexander Grill Billies & Lee County 4-H Flavor Fighters
Read more: nc4h.ces.ncsu.edu/news/historic-year-for-the-dinah-gore-4-h-healthy-food-challenge