06/17/2026
Today’s lunch was another great one at the Jeffersonville Community Kitchen! 🩵
We served salmon patties with creamy pea sauce, pasta salad, carrot salad, Asian salad, quartered tomatoes, pickled cucumbers, fresh cantaloupe, baked apples, raw carrots with ranch, and doughnuts for dessert. Guests also enjoyed soft drinks, water, and, of course, plenty of smiles! 😊
Thank you to everyone who joined us today. We are so grateful for our amazing volunteers and supporters who make it possible to serve our community with a warm meal and a welcoming place to gather. We hope to see you again! 💙