05/31/2026
What does it take to build a food brand people line up for?
According to Shanika and Jomar Sheppard of Marlow’s Cheesesteaks “Doing It Philly Style” and The Water Ice Shoppe, it starts with authenticity, community, and the courage to turn a food cart into something bigger.
In this cbuzz episode, the Sheppards share how they grew Marlow’s Cheesesteaks and The Water Ice Shoppe into one of Columbus’s fastest-growing food brands — and how sold-out events, loyal customers, and a strong sense of culture helped shape their story.
🎙 Hosted by Mikaela Hunt
📍 Recorded at the Convergent Media Center at the Capital University Music Technology
🎧 Listen to the full conversation at columbus.org/cbuzz or https://bit.ly/4u6r9Cs