05/11/2026
Since arriving at RM on November 14, 2024, Taylor has been on a meaningful journey of growth and transformation.
Recently, he stepped into a role in the kitchen as part of his vocational training, and it quickly became clear that this was a natural fit. Taylor approaches his responsibilities with intentionality and care, faithfully serving others and taking pride in his work. His approach to preparing meals reflects not just talent, but a heart to serve. With the support of Nathan, our Kitchen Manager, Taylor committed himself to studying for his ServSafe Certification, and we are proud to share that he successfully passed his exam a few weeks ago.
We celebrate this milestone with Taylor as he continues to grow, reminding us all that with God, “all things are possible.”