04/15/2026
🍽️ Dinner on Main is returning this year as the finale to ARTfest on Main!
✨🎨 An evening shaped by artistry, community… and an unforgettable table. 💙
At the heart of Dinner on Main is a collaboration—where creativity meets cuisine, and every detail is thoughtfully curated.
We are honored to welcome back Katie Easton of Dished! as our 2026 Guest Chef. 💥💙🎉
Katie is the founder and owner of Dished!, a thriving local meal prep service rooted in the belief that fresh, thoughtfully prepared food should be both accessible and exceptional. What began as a passion has grown into a beloved business serving the Miami Valley, with a dedicated team—many of whom are right here from our own community—preparing hundreds of meals each week.
With a storefront in Kettering and a growing presence across the region, Dished! has become known for its commitment to real ingredients, seasonal inspiration, and supporting local. In addition to their weekly offerings, their space features convenient grab-and-go options and thoughtfully curated local goods.
Katie lives in Springboro with her husband, Alex, and their son, Beckett, and has a deep appreciation for the entrepreneurial spirit and strong sense of community that makes this area so special.
For this one extraordinary evening, Katie and her team will create a farm-to-table dining experience—sourced from the very best local ingredients and inspired by what’s freshest at its peak.
Dinner on Main is more than an evening—it’s an investment in the arts within our community.
Because of your support, the 2024 event helped fund Springboro’s very first mural—bringing creativity and beauty to Historic Springboro in a lasting way.
Because this night isn’t just about what’s on the plate—it’s about the atmosphere, the artistry, and the impact we create together.
📅 August 29, 2026
✨ Limited seating
✨ One unforgettable evening
Some evenings are simply attended… this one is experienced.
🎟️ Ticket details coming soon. Stay tuned.
