Real Good Kitchen

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Real Good Kitchen Real Good Kitchen is a shared full-service commercial kitchen in Knoxville, Tennessee. Together, we can make change through food.

We are dedicated to building a collaborative, inclusive community that supports everyone and elevates new voices, particularly those of women and people of color.

Connect with Real Good Kitchen & Real Good Kitchen Foundation during our upcoming events! Here's what we have planned fo...
10/16/2026

Connect with Real Good Kitchen & Real Good Kitchen Foundation during our upcoming events! Here's what we have planned for November:

November 10:The Tasting Lab
November 12: Knoxville Grower-Buyer Meeting with Knox Good Food Fund
November 14: Open Kitchen Tour
November 17: From Idea to Numbers: Can Your Food Business Pay You?

You can find more info and registration links on RGKF's website.

Want to talk one-on-one with someone about your food business? Meet with Director of Impact, Torrie Boggs to discuss growing your food business and any questions you might have! Open office hours are on October 26th and can booked at the link below.

https://www.realgoodkitchenfoundation.org/workshops

Are you building a strong foundation for your food business? Download the Core Competencies Checklist to see where your ...
10/14/2026

Are you building a strong foundation for your food business?

Download the Core Competencies Checklist to see where your business stands.

Gaining these core competencies will help you confidently price your products, stay compliant, build your brand, and prepare for future growth.

https://4vksq.share.hsforms.com/2LEewlvL0QW6xG8XiiLr48g

Say hello to RGK member Chef Chad Grey! Chad has been a chef for 23 years, starting in the kitchen with Martha Boggs at ...
10/13/2026

Say hello to RGK member Chef Chad Grey!

Chad has been a chef for 23 years, starting in the kitchen with Martha Boggs at the in downtown Knoxville.

Previously, he was the Executive Chef at the and now he works with , preparing lunch and dinner for Fraternities on UTK's campus.

The combi oven has quickly become his favorite piece of equipment at RGK, because it can do "everything" (even smoking) AND it cleans itself!

Which comes in handy for cooking his specialty, Appalachian Southern Food!

Ready to try out a new recipe? Need someone other than your immediate family to give you feedback? The Tasting Lab, on N...
10/09/2026

Ready to try out a new recipe? Need someone other than your immediate family to give you feedback?

The Tasting Lab, on November 10th at RGK, gives local food entrepreneurs the opportunity to share their products with potential customers!

Each participant will share sample-sized tastes of their food with about 15 guests. Guests will provide feedback on things like flavor, presentation, and overall experience giving you valuable insight from real people who could become future customers.

Participants will also have the opportunity to connect with resources and support from Real Good Kitchen Foundation, that can help take their food business to the next level.

Learn more and apply to participate:
https://www.realgoodkitchenfoundation.org/calendar/the-tasting-lab

Photo of Bistro Babe Of Knoxville during our first Tasting Lab earlier this year.

Come see what we've got cooking! We are opening our doors for our next Open Kitchen Tour this Saturday, October 10th at ...
10/08/2026

Come see what we've got cooking! We are opening our doors for our next Open Kitchen Tour this Saturday, October 10th at 10am.

We're located at 2004 E Magnolia Ave. No need to sign-up, just show up with your questions and take a tour of our shared commercial kitchen.

https://www.therealgoodkitchen.com/

Are you a local farmer, rancher, or food producer looking to grow your wholesale sales in East Tennessee? Join us for a ...
10/07/2026

Are you a local farmer, rancher, or food producer looking to grow your wholesale sales in East Tennessee?

Join us for a FREE networking event "Knoxville Grower-Buyer Meeting" Presented by the Knox Good Food Fund on Thursday, November 12th at Kern's Bakery.

Enjoy a complimentary breakfast and connect with chefs, restaurant owners, grocery managers, and institutional food services actively seeking local supply.

You will gain insight into upcoming purchasing needs, pitch your seasonal availability, and establish direct distribution partnerships for the coming year.

Who Should Attend:
- Produce farmers, fruit growers, and row crop operations
- Livestock ranchers, dairy producers, and egg suppliers
- Specialty, artisanal, and value-added agricultural creators ready for wholesale expansion

If you are a buyer who wishes to participate, please complete the form linked in the comments of this post.

Register:

https://www.eventbrite.com/e/knoxville-grower-buyer-meeting-presented-by-the-knox-good-food-fund-tickets-1998967893781

๐Ÿ‘What ๐Ÿ‘ A ๐Ÿ‘ Night! ๐Ÿ‘THANK YOU to the talented chefs and our Knoxville community for an evening to remember! It was a rea...
10/05/2026

๐Ÿ‘What ๐Ÿ‘ A ๐Ÿ‘ Night! ๐Ÿ‘

THANK YOU to the talented chefs and our Knoxville community for an evening to remember! It was a real good time!

The third annual Real Good Gathering was made possible, in part, by the Support of our 2026 Platinum Plate Presenting Sponsor Windy Hill Farm & Preserve and Our Savor the Flavor sponsors including Harry L. Boston.

10/02/2026

The Knox County Community Gardens and Growers Alliance was proud to be a community sponsor for tonight's Real Good Gathering! Our staff had a real good time celebrating Real Good Kitchen and the incredible work they do for our city. ๐Ÿ’š

Address

2004 East Magnolia Avenue
Knoxville, TN
37917

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