Hagood Mill Historic Site

06/12/2026

🌾 Become a Friend of the Mill and Enjoy Exclusive Perks! 🎟️✨

If you love Hagood Mill Historic Site, now’s the time to take your support to the next level! A Friends of the Mill Membership gives you incredible benefits while helping preserve history and culture for generations to come.

🛖 Your Membership Includes:

✅ Free admission to all Third Saturday events
🎟️ Three guest passes for one-time admission to a Third Saturday event
🛍️ 10% off gift shop purchases (some exclusions may apply)
🥤 Exclusive 16 oz tumbler – a perfect keepsake!
🎨 Two Friends of the Mill stickers to show off your support
🛒 Invites to members-only sales in the gift shop
👫 "Bring a Friend" Days for select special events
👕 Members-only Friends of the Mill T-shirt available for purchase

Becoming a Friend of the Mill isn’t just about perks—it’s about supporting local history, culture, and community. Join today and be part of something special!

📍 Sign up now at https://visithagoodmill.com/donations/friends-of-the-mill-monthly-membership/

06/11/2026

❤️ The Heart of the Mill ❤️

At Hagood Mill Historic Site, our volunteers are the heartbeat of everything we do.

This edition of The Heart of the Mill features Connally Bradley, a dedicated volunteer and member of the Hagood Mill Foundation Board. Through his service, leadership, and passion for preserving our local heritage, Connally helps ensure that Hagood Mill remains a place where history comes alive for future generations.

Watch the video to learn more about Connally's connection to Hagood Mill and why supporting this special place means so much to him.
Thank you, Connally, for all you do for Hagood Mill!

06/11/2026

Hagood Mill Historic Site is thrilled to announce the return of the annual Americana Folk Festival on Saturday, June 20, 2026, with a full day of soul-stirring music, Appalachian tradition, and community celebration.

Join us Saturday, June 20, 2026 from 10:00 AM – 4:00 PM for a full day of live Americana and folk music, Appalachian heritage, artisan demonstrations, food vendors, and family-friendly fun at Hagood Mill Historic Site!

🎤 Featuring performances by:

• Rachel VanSlyke – A talented Upstate South Carolina singer-songwriter known for her heartfelt lyrics, soulful vocals, and acoustic Americana style. Rachel’s music blends folk, country, and roots influences into performances that are both intimate and emotionally powerful.

• Helen Campbell – A rising folk and Americana artist whose warm voice and thoughtful songwriting draw inspiration from Appalachian traditions and contemporary acoustic music. Her performances capture the spirit of storytelling that defines the Americana genre.

• Angela Easterling and Friends – South Carolina-based Americana artist Angela Easterling is celebrated for her rich songwriting, Southern storytelling, and distinctive voice. Blending country, folk, and roots influences, her music has earned national recognition and praise for its authenticity and lyrical depth.

• Appalachian Son – Bringing the spirit of the mountains to the stage, Appalachian Son combines traditional Appalachian influences with modern folk and roots music. Their performances celebrate the culture, stories, and sounds of the Southern Appalachians.

• Doug Hendricks and Friends – This talented duo delivers beautiful harmonies and heartfelt acoustic performances rooted in folk and Americana traditions. Their blend of vocal chemistry and emotional storytelling creates a captivating live music experience.

Experience the sights and sounds of Appalachian tradition as the historic 1845 grist mill operates throughout the day producing fresh stone-ground grains available for purchase. Guests can also enjoy living history demonstrations including blacksmithing, weaving, flintknapping, and more.

🛍 Artisan Vendors
🌽 Fresh Ground Grits & Cornmeal
🍔 Food Vendors
🎶 Live Music All Day

🎟 Admission:
$5 Ages 10 & Up
FREE for Children 9 & Under

For more information and to order tickets, visit: https://loom.ly/QurThCk

📍 Hagood Mill Historic Site
138 Hagood Mill Road • Pickens, SC

Bring your lawn chairs and spend the day with us celebrating music, culture, and Appalachian heritage!

06/11/2026

🔥 Introducing Camp Hagood: Teen Edition! 🔥

Got a teen who loves hands-on learning, history, and getting outdoors? This is an experience they won’t want to miss!

📅 July 11, 2026
🕘 9:00 AM – 4:00 PM
📍 Hagood Mill Historic Site

Camp Hagood: Teen Edition is a one-day immersive camp designed just for ages 13–17—where teens will step back in time and learn real, old-time skills from experienced instructors.

🛠️ Blacksmithing
🧺 Basket Weaving
🪶 Leathercraft
🌿 Foraging & Plant Medicine

Campers will rotate through all four sessions, creating and learning along the way while connecting with Appalachian traditions in a fun, engaging environment.

💲 Cost: $100 per camper
👥 Limited to just 32 campers

🥪 Campers should bring a packed lunch and water bottle.

Spots are limited and will fill up fast—don’t wait!

👉 Give your teen a day of creativity, craftsmanship, and unforgettable experiences at Hagood Mill.

Sign Up Now ==> https://loom.ly/pfXLfvY

06/10/2026

🌶️ Canning: Salsa Class

Fresh, bold, and full of flavor—make your own homemade salsa! 🌶️🍅

In this hands-on class, you’ll learn how to balance spice, acidity, and texture while safely preserving salsa for year-round enjoyment.

📅 June 28, 2026
⏰ 1:00 PM – 5:00 PM
💲 $80
👥 Max 8 participants

✔️ Hands-on salsa preparation
✔️ Learn proper acidity for canning
✔️ Water-bath canning techniques
✔️ Take home your own jar

Spice up your kitchen skills!
👉 https://loom.ly/N2alPKg

Canning: Salsa Class Date: June 28, 2026Time: 1:00 PM – 5:00 PMCost: $80Max Participants: 8 In this class, you’ll learn to make and preserve fresh, flavorful […]

06/10/2026

🍞✨ Upcoming Culinary Classes at Hagood Mill ✨🍓

Ready to learn something new (and delicious)? Join us at Hagood Mill for a series of hands-on cooking classes led by Pam Smith—featuring traditional bread baking and food preservation techniques!

From homemade jams and fresh salsa to rustic breads and classic Southern favorites, each class is designed to be interactive, fun, and perfect for all skill levels.

🫙 Canning Classes ($80 | 1–5 PM | Max 8)
📅 April 26 – Low-Sugar Natural Pectin Jam
📅 May 17 – Relish & Pickling Basics
📅 June 7 – Low-Sugar Preserves
📅 June 28 – Salsa

🍞 Bread Baking Classes ($70 | 1–5 PM | Max 8)
📅 April 19 – Rustic Herb Bread
📅 May 3 – Spelt or Rye
📅 May 24 – Cast Iron Cornbread
📅 June 14 – Grandma’s Potato Rolls

👩‍🍳 What to Expect:
✔️ Hands-on instruction
✔️ Small class sizes for a personal experience
✔️ Samples during class
✔️ Take home your own finished product
✔️ Learn skills you can use for a lifetime

Spots are limited and these classes will fill quickly—don’t wait to reserve your seat!

📍 Hagood Mill Historic Site, 138 Hagood Mill Rd, Pickens, SC
👉

At Hagood Mill Historic Site, we believe in hands-on learning that connects the past with the present. Our classes at Hagood Mill offer a unique opportunity to explore traditional crafts, pioneer skills, and Native American heritage in an immersive and engaging environment.

06/10/2026

🥔 Bread Baking: Grandma’s Potato Rolls Class

Soft, fluffy, and absolutely irresistible—just like Grandma used to make! 🥔🍞

Learn this blue ribbon-winning recipe using fresh mashed potatoes to create rich, tender rolls from scratch.

📅 June 14, 2026
⏰ 1:00 PM – 5:00 PM
💲 $70
👥 Max 8 participants

✔️ Hands-on dough preparation
✔️ Learn to temper milk, butter & eggs
✔️ Fresh samples during class
✔️ Take home a batch of rolls

Spots are limited—reserve yours today!
👉 https://loom.ly/h_EcUbk

Bread Baking: Grandma’s Potato Rolls Class Date: June 14, 2026Time: 1:00 PM – 5:00 PMCost: $70Max Participants: 8 This class features a blue ribbon-winning recipe made […]

06/10/2026

Mushrooms 101
📅 June 11, 2026
🕐 1:00 PM – 4:00 PM
💲 50
👥 Min. 3 | Max. 8 Students

Discover the fascinating world of fungi in this beginner-friendly, hands-on class at Hagood Mill Historic Site. Mushrooms 101 is designed for those curious about identifying, growing, and understanding mushrooms in a safe and practical way.

In this engaging session, you’ll learn the basics of mushroom anatomy and classification, with a focus on beginner-friendly families. You’ll gain practical knowledge on how to distinguish mushrooms by genus or family, along with examples to help identify individual species. For safety, the class will also cover a few deadly poisonous mushrooms in detail—an essential foundation for anyone interested in foraging.

The class goes beyond the classroom with hands-on experience in mushroom cultivation. Students will learn how to grow mushrooms both on logs and in garden beds, including step-by-step instruction on inoculating logs using proven techniques. Each participant will inoculate their own log as part of the Hagood Mill mushroom garden—giving you the opportunity to return and watch your mushrooms grow over time.

We’ll also spend time exploring the property to look for wild mushrooms, reinforcing identification skills in a real-world setting.

What You’ll Learn:

Basic mushroom anatomy and classification
Beginner-friendly identification techniques
How to recognize a few dangerous, poisonous species
Methods for cultivating mushrooms on logs and in beds
Hands-on log inoculation and mushroom garden care

What to Bring:

Notebook or materials for taking notes
Old shoes (hot wax is used during inoculation and may drip)

Walk away with a strong foundation in mushroom identification and cultivation—and the confidence to continue learning on your own.

Register ==> https://loom.ly/6wIxN1s

Mushrooms 101📅 June 11, 2026🕐 1:00 PM – 4:00 PM💲 50👥 Min. 3 | Max. 8 Students Discover the fascinating world of fungi in this beginner-friendly, […]

06/08/2026

Mushrooms 101
📅 June 25, 2026
🕐 1:00 PM – 4:00 PM
💲 50
👥 Min. 3 | Max. 8 Students

Discover the fascinating world of fungi in this beginner-friendly, hands-on class at Hagood Mill Historic Site. Mushrooms 101 is designed for those curious about identifying, growing, and understanding mushrooms in a safe and practical way.

In this engaging session, you’ll learn the basics of mushroom anatomy and classification, with a focus on beginner-friendly families. You’ll gain practical knowledge on how to distinguish mushrooms by genus or family, along with examples to help identify individual species. For safety, the class will also cover a few deadly poisonous mushrooms in detail—an essential foundation for anyone interested in foraging.

The class goes beyond the classroom with hands-on experience in mushroom cultivation. Students will learn how to grow mushrooms both on logs and in garden beds, including step-by-step instruction on inoculating logs using proven techniques. Each participant will inoculate their own log as part of the Hagood Mill mushroom garden—giving you the opportunity to return and watch your mushrooms grow over time.

We’ll also spend time exploring the property to look for wild mushrooms, reinforcing identification skills in a real-world setting.

What You’ll Learn:

Basic mushroom anatomy and classification
Beginner-friendly identification techniques
How to recognize a few dangerous, poisonous species
Methods for cultivating mushrooms on logs and in beds
Hands-on log inoculation and mushroom garden care

What to Bring:

Notebook or materials for taking notes
Old shoes (hot wax is used during inoculation and may drip)

Walk away with a strong foundation in mushroom identification and cultivation—and the confidence to continue learning on your own.

Register ==> https://loom.ly/eeMbJ_s

Mushrooms 101📅 June 25, 2026🕐 1:00 PM – 4:00 PM💲 50👥 Min. 3 | Max. 8 Students Discover the fascinating world of fungi in this beginner-friendly, […]