RIPA - Reinforce Intellectual Property Association

RIPA - Reinforce Intellectual Property Association Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from RIPA - Reinforce Intellectual Property Association, Nonprofit Organization, 716, Seventh Floor, DLF Prime Towers, Okhla Phase 1, Delhi.

Reinforce Intellectual Property Association (RIPA) is a Not-For-Profit organisation with an aim to promote and facilitate Indigenous Intellectual Property (IP).

The Bodo Serja, commonly known as Serja, is a traditional four-stringed bowed musical instrument cherished by the indige...
16/06/2026

The Bodo Serja, commonly known as Serja, is a traditional four-stringed bowed musical instrument cherished by the indigenous Bodo community of Assam, India. Closely resembling the violin, this chordophone is an essential emblem of Bodo cultural identity and artistry.

The Serjaโ€™s deep and soulful tones are heard during various community celebrations. It plays a central role in festivals such as Bwisagu and Domasi.

Bodo Ondla is a cherished traditional gravy dish native to the indigenous Bodo tribe of Assam, India. Unlike the oil-ric...
15/06/2026

Bodo Ondla is a cherished traditional gravy dish native to the indigenous Bodo tribe of Assam, India. Unlike the oil-rich gravies common in Indian cuisine, Ondla features a wholesome base made from finely ground rice powder. The dish is highly adaptable, often cooked with tender bamboo shoots and also paired with chicken, pork, fresh fish, or crab.

Napham is a cherished fermented fish delicacy of the Bodo people, celebrated for its unique flavors and cultural signifi...
12/06/2026

Napham is a cherished fermented fish delicacy of the Bodo people, celebrated for its unique flavors and cultural significance. Traditionally consumed as a condiment or gravy with rice, Napham stands out as an essential part of Bodo cuisine.

The dish is prepared using small dried fish, tender arum shoots, hollow bamboo cylinders, clay paste, and straw, reflecting the resourcefulness and culinary wisdom passed down through generations.

Bodo Maibra Jou Bidwi is a traditional, fermented rice beer deeply cherished by the Bodo community of Assam, India. Craf...
11/06/2026

Bodo Maibra Jou Bidwi is a traditional, fermented rice beer deeply cherished by the Bodo community of Assam, India. Crafted by fermenting half-cooked rice (Mairong) with a unique local starter yeast called Amao, this beverage holds a special place in Bodo culture. Its preparation and sharing reflect generations of indigenous knowledge and ritualistic practices, making it more than just a drink.

๐—•๐—ผ๐—ฑ๐—ผ ๐—ž๐—ต๐—ฎ๐—ฟ๐—ฑ๐˜„๐—ถ is a traditional ๐—ฎ๐—น๐—ธ๐—ฎ๐—น๐—ถ๐—ป๐—ฒ ๐—น๐—ถ๐—พ๐˜‚๐—ถ๐—ฑ ๐—ณ๐—ผ๐—ผ๐—ฑ ๐—ฎ๐—ฑ๐—ฑ๐—ถ๐˜๐—ถ๐˜ƒ๐—ฒ central to the cuisine of the Bodo community in Assam, India...
10/06/2026

๐—•๐—ผ๐—ฑ๐—ผ ๐—ž๐—ต๐—ฎ๐—ฟ๐—ฑ๐˜„๐—ถ is a traditional ๐—ฎ๐—น๐—ธ๐—ฎ๐—น๐—ถ๐—ป๐—ฒ ๐—น๐—ถ๐—พ๐˜‚๐—ถ๐—ฑ ๐—ณ๐—ผ๐—ผ๐—ฑ ๐—ฎ๐—ฑ๐—ฑ๐—ถ๐˜๐—ถ๐˜ƒ๐—ฒ central to the cuisine of the Bodo community in Assam, India. Renowned for its organic, ๐—ฎ๐—ฟ๐˜๐—ถ๐˜€๐—ฎ๐—ป๐—ฎ๐—น ๐—ฝ๐—ฟ๐—ผ๐—ฐ๐—ฒ๐˜€๐˜€๐—ถ๐—ป๐—ด, Khardwi imparts a distinct ๐˜€๐—บ๐—ผ๐—ธ๐˜† ๐—ณ๐—น๐—ฎ๐˜ƒ๐—ผ๐—ฟ to local gravies and curries, functioning much like standard cooking soda but with a deeper, more complex taste.

Beyond culinary uses, Khardwi serves as a traditional ๐—ณ๐—ผ๐—น๐—ธ ๐—ฟ๐—ฒ๐—บ๐—ฒ๐—ฑ๐˜†, reputed to soothe minor stomach ailments, ๐—ฟ๐—ฒ๐—ฑ๐˜‚๐—ฐ๐—ฒ ๐—ถ๐—ป๐—ณ๐—น๐—ฎ๐—บ๐—บ๐—ฎ๐˜๐—ถ๐—ผ๐—ป, and ๐—บ๐—ฎ๐—ป๐—ฎ๐—ด๐—ฒ ๐—ด๐—ฎ๐˜€๐˜๐—ฟ๐—ถ๐—ฐ ๐—ฑ๐—ถ๐˜€๐—ฐ๐—ผ๐—บ๐—ณ๐—ผ๐—ฟ๐˜ within the community.

Bodo Kham is a traditional, two-headed cylindrical drum integral to the cultural identity of the Bodo community in Assam...
09/06/2026

Bodo Kham is a traditional, two-headed cylindrical drum integral to the cultural identity of the Bodo community in Assam, India. Skillfully handcrafted from local woods such as jackfruit or mango and covered with animal skin, the Kham is prized for its deep, resonant sound and sturdy construction

The Kham plays a vital role in ceremonies like Kherai Puja and Garja Puja. It also provides the energetic pulse for traditional dances, including the famous Bagurumba dance performed during the Bwisagu (Spring) festival.

Keradapini is a wild edible species endemic to the Bodoland region of Assam, India. This unique crop is traditionally cu...
08/06/2026

Keradapini is a wild edible species endemic to the Bodoland region of Assam, India. This unique crop is traditionally cultivated and harvested by the Bodo tribe, who have passed down sustainable farming techniques through generations. The plant is renowned for its adaptability to local conditions and plays an integral role in the regionโ€™s agricultural biodiversity.

The Bodo Gongona is a unique traditional musical instrument originating from the Bodo tribe of Assam. Known for its expe...
05/06/2026

The Bodo Gongona is a unique traditional musical instrument originating from the Bodo tribe of Assam. Known for its expert craftsmanship, the Gongona is made from carefully selected seasoned bamboo, ensuring both durability and resonance. The instrument is recognized as an important element of Assam's vibrant musical traditions and is a staple of Bodo folk performances and Bihu dances.

The Bodo Gongona is a unique traditional musical instrument originating from the Bodo tribe of Assam. This bamboo jaw ha...
04/06/2026

The Bodo Gongona is a unique traditional musical instrument originating from the Bodo tribe of Assam. This bamboo jaw harp is celebrated for its distinctive sound and deep cultural significance within Bodo communities.

Known for its expert craftsmanship, the Gongona is made from carefully selected seasoned bamboo, ensuring both durability and resonance. The instrument is recognized as an important element of Assam's vibrant musical traditions and is a staple of Bodo folk performances and Bihu dances.

An ๐—ถ๐—ป๐˜ƒ๐—ฎ๐˜€๐—ถ๐˜ƒ๐—ฒ ๐—ฝ๐—น๐—ฎ๐—ป๐˜ becomes an everyday essential; ๐—”๐˜€๐˜€๐—ฎ๐—บโ€™๐˜€ ๐—ฃ๐—ฎ๐—ป๐—ถ ๐— ๐—ฎ๐˜๐—ฒ๐—ธ๐—ฎ ๐—–๐—ฟ๐—ฎ๐—ณ๐˜ is an inspiring story of transformation.The ๐˜„...
03/06/2026

An ๐—ถ๐—ป๐˜ƒ๐—ฎ๐˜€๐—ถ๐˜ƒ๐—ฒ ๐—ฝ๐—น๐—ฎ๐—ป๐˜ becomes an everyday essential; ๐—”๐˜€๐˜€๐—ฎ๐—บโ€™๐˜€ ๐—ฃ๐—ฎ๐—ป๐—ถ ๐— ๐—ฎ๐˜๐—ฒ๐—ธ๐—ฎ ๐—–๐—ฟ๐—ฎ๐—ณ๐˜ is an inspiring story of transformation.

The ๐˜„๐—ฎ๐˜๐—ฒ๐—ฟ ๐—ต๐˜†๐—ฎ๐—ฐ๐—ถ๐—ป๐˜๐—ต ๐—ฝ๐—น๐—ฎ๐—ป๐˜ (๐˜—๐˜ข๐˜ฏ๐˜ช ๐˜”๐˜ข๐˜ต๐˜ฆ๐˜ฌ๐˜ข) has long posed a threat to Assamโ€™s wetlands and aquatic life, choking waterways and disrupting local ecosystems. Artisans have responded by harnessing this challenge, collecting and drying Pani Mateka stems to craft a range of ๐—ฒ๐—ฐ๐—ผ-๐—ณ๐—ฟ๐—ถ๐—ฒ๐—ป๐—ฑ๐—น๐˜† ๐—ฝ๐—ฟ๐—ผ๐—ฑ๐˜‚๐—ฐ๐˜๐˜€.

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716, Seventh Floor, DLF Prime Towers, Okhla Phase 1
Delhi
110020

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Tuesday 9am - 6am
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