06/19/2026
13,000‼️
🍽️ That’s how many meals the team at the Irving Convention Center at Las Colinas will prepare and serve this weekend as attendees fill the building for the Steubenville Lone Star conference.
👨🍳 Executive Chef Eduardo Alvarez says the key to serving meals on this scale is simple: organization. Planning and ordering began more than a month ago to ensure everything runs smoothly.
🍽️ Each of those meals gets individual attention from the dedicated Irving Convention Center team.