06/19/2026
Poignant and insightful words from Hope Ostane-Baucom, courtesy RAFI:
"This mass migration led to a tragic disconnection from the land. In 1920, Black farmers operated 14% of all U.S. farmland. By 2022, that number had dropped to less than 1.5% (USDA/NASS QuickStats Ad-hoc Query Tool). Discriminatory lending practices, legal loopholes, and government neglect accelerated this loss. The trauma of slavery, the exploitation of sharecropping, and the constant threat of violence made walking away feel like the only path to freedom."
"But in that distance, something sacred was nearly lost: our relationship to the land as more than labor. As medicine. As inheritance. As liberation."
Fannie Lou Hamer once stated, “Nobody’s free until everybody’s free.” This Juneteenth, we reflect on our shared freedom while continuing the struggle for a more equitable food system that serves both farmers and consumers.
We lift up the farmers of today who choose the land, on their own terms. Not to repeat the past, but to rewrite the future.
Check out our blog, which honors the legacy of Black foodways and emphasizes the significance of celebrating freedom, here: https://bit.ly/4aEDbfo