Community Kitchen Pittsburgh

06/08/2026

Students had the opportunity to learn biscuit-making this week from CKP Board Member and Big Bottom Biscuit author Michael Volpatt.

Through hands-on instruction, they practiced techniques for creating scratch-made biscuits while building culinary skills they'll carry into their careers.

06/05/2026

Join Community Kitchen Pittsburgh for Brisket: A Demonstration, Dinner & Discussion.

Spend the evening learning how professionals season, prepare, cook, and serve one of barbecue's most iconic cuts while enjoying a brisket dinner and conversation with our culinary team.

Whether you're a backyard BBQ enthusiast, home cook, or simply a brisket lover, this is a unique opportunity to learn from experienced professionals while supporting Community Kitchen Pittsburgh's workforce development and food access programs.

📅 June 13, 2026
⏰ 5:30 PM – 8:00 PM
📍 Community Kitchen Pittsburgh
107 Flowers Ave., Pittsburgh, PA 15207

🎟 Register here: https://www.facebook.com/share/18yqK1axPv/

06/04/2026

Community Kitchen Pittsburgh's Summer BBQ Bash returns Friday, June 5!
Enjoy smoked meats, BBQ favorites, and sweet treats while supporting Community Kitchen Pittsburgh's mission.

Dine in or order ahead for pickup.

Order online: https://www.toasttab.com/local/order/ckporders

06/04/2026

☀️🔥 Community Kitchen invites you to welcome the flavors of summer at our BBQ events!

Join us on June 5th and June 18th for an evening of delicious house-made barbecue, homemade sides, and irresistible desserts. Gather with friends, family, and neighbors as we celebrate great food and the start of summer together.

From smoked meats fresh off the pit to classic BBQ favorites and sweet treats, there's something for everyone to enjoy.

We can't wait to share a meal with you. See you at the BBQ! 🍖🌽🍰

Pre-order for pickup or walk in and dine.

https://www.toasttab.com/local/order/ckporders

06/03/2026

Know a recent high school grad ready to launch their career? 6-week Youth Cohort (Monday, June 22 - Friday, July 31) is 100% free and packed with real-world culinary training, financial literacy, resume writing, and job placement support. Transportation and uniform included.

Use the link below to learn more:
https://docs.google.com/forms/d/e/1FAIpQLScChlMeBAIyRXsb-0eRp58zyNFu2hRXG7kV9BfgGoIMqAeNsw/viewform?utm_id=Recruitment

06/02/2026

🔥 It’s that time again — the season of smoke has officially begun!

Love the Community Kitchen Fish Fry? You'll love our BBQ edition! Mark your calendars for the kickoff of Community Kitchen Pittsburgh’s Annual Summer BBQ Series, launching June 5 and June 18 | 2PM–6PM.

Chef Dan Czerpak is bringing the heat with a smoker-packed menu full of bold BBQ flavor, paired with delicious sides prepared by students in the program.

ONLINE ORDERING IS LIVE for pickup or join us at our homebase in Hazelwood, at 107 Flowers Avenue.

Come hungry, support a great cause, and celebrate summer with us. 🍖🔥

05/29/2026

Throwing it back to the incredible vibes from last night! A huge thank you to all of our sponsors and farmers who helped make this event possible. Your support, partnership, and dedication made for an unforgettable evening. We couldn't have done it without you!

Shout out to:

Footprint Farms • Three Rivers Grown • Barberry Farms • 84 Microgreens • Paragon Foods • Liokareas Olive Oil • Dreadnaught Wines

Can't wait to celebrate community, collaboration, and the power of food around the table, to a great evening!

05/28/2026

Today is the day! Grab your ticket before 5:00pm for a night to celebrate local food and flavors. Join us! Grab a ticket in the link in bio.

Farm to Fork | 5:30pm - 8:00pm | CKP 107 Flowers Avenue

05/27/2026

JOIN US TOMMORROW: 5:30 PM -8:00 PM

Food is the root of sparking conversation, building new connections, and growing lasting friendships.

Join us for an evening of celebration featuring an unforgettable 6-course dining experience prepared by our talented chefs and students. Each course highlights thoughtfully curated food and beverage pairings showcasing ingredients from our incredible partners:

Footprint Farms • Three Rivers Grown • Barberry Farms • 84 Microgreens • Paragon Foods • Liokareas Olive Oil • Dreadnaught Wines

Celebrate community, collaboration, and the power of food around the table.

05/26/2026