08/20/2026
From August 17–22 beginning at 4:00 PM, take your taste buds on a journey with our NPR Downtown Dine Out Tasting Menu at Zen Kitchen & Bar.
For $39 per person, enjoy five chef-crafted courses inspired by flavors from across Asia:
🥢 Tuna Carpaccio – Delicate ahi tuna with garlic, lemon, cilantro, scallions, black sea salt, and olive oil.
🥟 Crispy Shrimp Bao Bun – Tempura shrimp, tangy slaw, dashi mayo, and eel sauce.
🍜 Taiwanese Minced Pork & Spinach Somen Noodles – Cool somen noodles topped with savory minced pork, Sichuan-style daikon, peanuts, cucumbers, and fresh herbs.
🥥 Malaysian Beef Rendang – Rich, slow-cooked beef curry with coconut milk, lemongrass, galangal, kaffir lime leaf, and cinnamon, served over coconut rice.
🍋 Frozen Lemonade Pie – A cool, creamy finish on a buttery graham cracker crust.
Whether you are a longtime Zen fan or looking for an excuse to explore Downtown New Port Richey's Dine Out Week, this menu was created to be a flavorful adventure—one delicious bite at a time.
📍 Zen Kitchen & Bar
🗓 August 17–22
🕓 Beginning at 4:00 PM
💲 $39 per person
Bring your friends, bring your appetite, and let us take you on a culinary trip across Asia. ✨