02/22/2013
Hello everyone!
Sorry for the delay in posting about our workshop/potluck on the 17th. My Windstream modem crashed and I just got a replacement, so I am back in business.
What an awesome day for everyone! Great information, an unbelievable raffle table and best of all, it was great to see old friends and meet new ones.
A great deal of gratitude to our presenters!
* Lynn Fleming, Lynnhaven Dairy, Pine Bush, NY. Lynn gave an outstanding presentation on herd management, vaccinations, feeding practices, culling-culling-culling, especially those bucklings and/or what age/weight to raise them to so that you make a profit with the meat. Plus she answered approximately a zillion questions!
* John Paul Burks, University of Florida, Department of Environmental and Global Health. John Paul gave an excellent presentation regarding a research being done at the university to determine the benefits of the raw milk we consume and CAE titers in our blood, which may in turn lead to HIV prevention studies. Please contact John Paul for further information and/or if you would like to sign up for this study. We all know how great goat milk and goat milk products are, the more we can educate the public of the benefits, the better for us and this animal we all love. John Paul can be contacted at:
[email protected]
cell - 352-226-6720
work- 352-273-9649
We had a great attendance of 42, but missed some of you due to birthing babies, couldn't handle the cold, etc. It was not the best day for an outside workshop, but everyone bundled up and we have had nothing but positive comments regarding how much they enjoyed the presentations and the day.
As always, there was an abundance of "yummy and delish" goodies to eat.
We had a ton of fabulous raffle items. Thanks so much to the people who brought all those great raffle items and also to those that purchased the raffle tickets. I think last Sunday holds the record for money made on the raffle and in turn paid for what we spent for silverware, napkins, drinks, toilet paper, ice, and ice tea and we now actually have money left to purchase the needed items for the next workshop without digging into our own pockets. Thanks everyone!
Thanks also to those special helpers!
* Alan Hart who brought tables, extra drinks, and a "to die for" bale of beautiful peanut hay for the raffle table, which was of course the first thing to go!
* Regina Stahl Briskey - our raffle gal
* John Paul Burks - who pulled out of the bag all the winning raffle numbers (close to 65 I believe), little did he know when he agreed to give a presentation, that I would also put him to work!
* Julia Shewchuk, Cindy Toth, Lynn Lukander, Erica Sistrunk and Christy Sias for also bringing tables.
* Christy Sias, Lynn Lukander and Erica Sistrunk who stayed late to help clean up the kitchen area, fold tables, stack tables, chairs and bag garbage.
If I forgot anyone, I apologize. It was kind of hard to keep track, but you know we greatly appreciated your help!
Thanks everyone who attended and especially those of you that traveled more than two hours to attend.
BTW- we had two tables left behind. If you left your table behind please contact me with the description so we can hold it for you to pick up at the next workshop or you can pick up here at the farm if we know you are coming.
We look forward to our next workshop/potluck, which will be announced on Realfloridagoats.yahoo list.
Real Florida Goat Association will continue to work for you. We are trying to keep it simple!
NO DUES! Spontaneous workshops/potlucks to help you raise healthy goats. Everyone is welcome.
Thanks
Glades Ridge Goat Dairy
Jan-T Goat Dairy
Lake Butler, Florida