10/16/2026
Expanded seafood traceability requirements would help regulators and businesses track fish, including those used for fish meal, from the vessel where it was caught to the final point of sale. More transparency and traceability would make it harder for bad actors to profit from illegal fishing and forced labor, while giving responsible fishers and honest businesses a fairer chance to compete.
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The seafood sector’s lack of supply chain transparency can hide the true costs of food production.