Under The Mango Tree

03/10/2026

26/09/2026

What if your idli had a little more to say? 🍯🌶️
Soft, comforting idlis meet a bold Honey Chilli Podi Drizzle—where savoury spice, gentle heat and the natural sweetness of honey come together in one unexpected bite.

Our journey started with India’s breads, but it was always meant to go further. From regional breakfasts to everyday favourites, we’re exploring the many delicious ways a spoonful of honey can find its place on the Indian plate.

Idli, with a little twist.

Honey, in a whole new way.

India, one spoon at a time.

08/09/2026

Where does your honey like to live?
A cool, dry corner is just right. 🌿
Keep your honey tightly closed, away from direct sunlight and unnecessary heat.

Because good honey deserves good care. 🍯

Store well. Enjoy naturally.

02/09/2026

🍯 Honey has a temperature sweet spot.
Warm, don’t cook. ♨️
Because when it comes to honey, gentle is better.

26/08/2026

A small habit can make a difference—always use a clean, dry spoon when enjoying your honey. 🍯✨ Keep every spoonful just the way it should be.

22/08/2026

From the hills of Uttarakhand, a breakfast worth rediscovering. 🏔️🍯

Earthy Mandua Roti, served warm with curd and a spoonful of Himalayan Flora Honey.

The distinct flavours of the mountains, brought together on one plate. Simple, wholesome and delicious.

📍 Uttarakhand, India

Breakfasts Across India. One Spoon of Honey.

20/08/2026

Ever wondered why top chefs drizzle honey at the very end? 🐝✨

Single-origin honey contains delicate aromatic notes and natural benefits that disappear when exposed to high heat. By using honey as a finishing touch, you lock in the rich flavors while keeping all the good stuff intact.

Swipe through to see where raw honey shines best ➡️