27/09/2026
We Grow Food, Inc.
Bordeaux Farmers Las’ Sunday Market
September 27, 2026
Celebrating the Ethiopian New Year
Fresh Produce available Today:
Collards, Kale, Pac Choi, Green Onions, Celery, Spinach, Hot Peppers, Fresh Eggs and a variety of bush tea leaves
Grafting workshop: Bring a tree 🌴
Value-added products:
🫚 Sugar cane juice with a twist of Ginger, beets, turmeric
🥤 Fresh local drinks
😋Valarie’s Delicious Jams & preserves
🥗 Highlighting Vegan Lunch or Dinner options prepare by five chefs/Dub Masters:
1. Zimba’s Full Sunday 8-course menu
2. Brother Dexter’s Ital prepared in Yaba pot on three stones
3. Dr. Avril’s High Protein Menu
Fava bean tofu
Black Rice
Protein bread
Chocolate chip bread
Carrot cake, Cinnamon rolls Coconut drops.
4. V's Healthy Delights Menu:
*Veggie loaf w/chickpea *Cauliflower rice and veggies
*Red beans soup
Falafel Veggie balls w/ dip
*Veggie Ground Empanadas
*Veggie Johnny cake
*Coconut drop flavored w/banana
*Cauliflower Brownies
5. Sister Barbara’s:
Tasty BBQ Tofu
Savory Quinoa w/ pumpkin
Delicious Greens
and Fried Cauliflower
Give Thanks & Praises for the Harvest