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Coffee Watch Coffee Watch is a watchdog dedicated to the proposition that we should make the world a better place with each cup of coffee.

From environmental to human rights abuses, we fight to reform the global coffee industry. Coffee Watch aims to make the world a better place with every cup of coffee! We investigate and campaign against deforestation in coffee, as well as slavery, child labor, human trafficking, debt bo***ge, and extreme poverty. Please join us to help make the coffee industry more ethical and sustainable!

10/13/2026

We asked people in the park: myth or fact?
“Of all agricultural industries, coffee is the only one without child labour.”

Spoiler: it’s not true. Child labour exists in coffee, as it does across agriculture. So knowing where your beans come from matters.

09/17/2026

Quick question for all coffee lovers: When you see ‘ethically certified’ on a bag of beans, what do you assume that means?

We asked people out and about in Toronto’s Queens Park to check the facts. And you might be surprised at the real answer because it isn’t as simple as you’d think.

09/15/2026

A break down of your daily coffee:

Despite the price on your bag of beans or on the menu, farmers only get about 4% of it. While retail markups and taxes eat about half. Worse yet, none of the world’s 15 biggest coffee companies will say what they actually pay farmers so there’s no way of knowing how much of the price you pay for your coffee is going towards the people that grew it.

Next time you buy a coffee, remember that the price on the menu says nothing about who’s actually getting paid.

09/09/2026

Your daily shot of good news: solar power is transforming remote coffee communities by cutting costs, replacing dangerous wood fires, and keeping mills running through blackouts. A cooperative in Chiapas has a waitlist for panels. A mill in Timor-Leste made an extra $28K in one harvest just by going solar. The tech is affordable, it works, and farmers want more of it. ☀️🌱

Coffee Watch is a proud member of VOCAL. VOCAL is holdings it's first ever WAKE UP session!For decades, CATIE (Centro Ag...
09/02/2026

Coffee Watch is a proud member of VOCAL.

VOCAL is holdings it's first ever WAKE UP session!

For decades, CATIE (Centro Agronómico Tropical de Investigación y Enseñanza) has led coffee agroforestry research across Latin America and the Caribbean – and now that knowledge lives in one place: a new open Coffee Agroforestry e-Library. Join CATIE's Eduardo Somarriba Chavez and Arlene López-Sampson for a tour, then stay for the discussion on how CSOs can put it to work.

📅 9 Sept · 2–3:30pm CEST · virtual
🔗 Register: https://lnkd.in/ey5pmJny

⚠️ This space is by civil society and for civil society. Who is included as 'civil society'? Any individual, group or institution operating in the 'third sector' (outside of government or business), including NGOs, nonprofits, unions, community-based organizations, researchers and academics, and/or advocates and activists.

Child labor is common, and conditions are dire, in Costa Rica’s coffee sector. 🚨☕Our report distinguishes Ngäbe-Buglé ch...
08/20/2026

Child labor is common, and conditions are dire, in Costa Rica’s coffee sector. 🚨☕

Our report distinguishes Ngäbe-Buglé children’s traditional cultural practices from the commercial exploitation of children caused by government and industry failures to protect their rights. ⚖️

The true scale of child labor in commercial coffee production remains unknown, but evidence points to persistent child labor in coffee-growing regions. Children work in dangerous fields, while some girls are left alone for 10 to 12 hours caring for babies in unsafe housing.

Due to failures of government and industry, underpaid parents are often forced into impossible choices. 💔

Casas de la Alegría is a program that was instituted to provide culturally relevant childcare during the harvest, but limited funding, voluntary participation, and insufficient capacity leave thousands without safe alternatives, especially children ages 12 to 15. 🧒🏽👶🏽

Indigenous children deserve safe, culturally-grounded childhoods, not commercial exploitation. ✊🏽

Read the report: https://coffeewatch.org/behind-costa-ricas-pura-vida/

CoffeeWatch

The absolute, hands down, number one question we get asked is: “Okay, but how do I buy good, ethical coffee?” ☕️✨. Unfor...
08/19/2026

The absolute, hands down, number one question we get asked is: “Okay, but how do I buy good, ethical coffee?” ☕️✨.
Unfortunately, the answer is not so simple. Issues like deforestation, excessive pesticide use, child labor, forced labor, etc. are pervasive. If you drink conventional coffee regularly, chances are that you’ve consumed coffee tainted by these problems. Marketing language like “ethical” and “sustainable” can get confusing fast.

That’s why we put together our handy guide to help you choose better coffee wherever you are in the world. The truth is that many consumers have to go out of their way to find coffee that is truly ethical and sustainable. While we try to change the systemic issues, there are rockstar companies that are doing their part to provide consumers with good options.

👉 Check out our buying guide: https://coffeewatch.org/ethical-coffee/
👇 If you are, or know of, a brand that aligns with at least a couple of these criteria, shout them out below.

08/14/2026

One comment we keep hearing on our recent report is that Coffee Watch is “attacking” Costa Rica. Etelle, Director of Coffee Watch, wanted to respond directly — because documenting real, serious abuses on specific farms isn’t an attack on a country. It’s a call to finish work that’s already started. Read the report and our response to the Government of Costa Rica on our website. Link in bio.

08/13/2026

After our report on abuses faced by migrant coffee workers in Costa Rica, we heard from critics, farm owners, and now the Costa Rican government itself. Here’s where we stand.

We never claimed all farms are abusive. We said abuses were repeatedly documented, widespread, and persistent. “Not all farms” doesn’t erase the ones where workers were harmed. It’s the same logic as “not all men” or “not all cops.”

Our findings come from field research in Coto Brus and Tarrazú — interviews and site visits, cross-referenced with data from ICAFE, CCSS, MTSS, and the Ministry of Health. We named some farms. We protected others to guard against retaliation.

This isn’t about vilifying Costa Rican coffee. We recognize real progress such as Casas de la Alegría, SITLAM, health coverage. But with roughly 70,000 migrant workers arriving each season and only 43 Casas de la Alegría, and a right to unionize on paper that means almost no farmworkers are actually unionized, current efforts don’t match the need.

We also take seriously a February 2026 letter from Costa Rica’s own Judicial Investigation Unit documenting 19 deaths of Ngäbe-Buglé children in coffee-growing communities, calling them preventable. Over 500 individuals and roughly 100 organizations across Costa Rica and Panama have since called on the government to act.

Our goal isn’t to punish farmers doing right and in fact, we highlight several as models. What we want is a coffee industry where migrant workers have real access to dignity and rights.

Our full response is available on our website. We remain open to dialogue.

🔗https://coffeewatch.org/al-gobierno-de-costa-rica/

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