U.S. Poultry & Egg Association

U.S. Poultry & Egg Association Founded in 1947, U.S.

Poultry & Egg Association is an "all-feather" organization with a focus on progressively serving member companies through research, education, communication and technical assistance.

The Joint Poultry Industry Safety & Health Council is now accepting applications for the Frank Cruice Innovation in Safe...
08/27/2026

The Joint Poultry Industry Safety & Health Council is now accepting applications for the Frank Cruice Innovation in Safety & Health Award, recognizing poultry and egg industry organizations that are advancing workplace safety and health through innovative practices, programs or technologies.

Open to members of the National Chicken Council (NCC), National Turkey Federation (NTF) and U.S. Poultry & Egg Association (USPOULTRY), the award honors companies that have demonstrated a significant advancement in operational excellence through a safety or health innovation that helps create safer, healthier workplaces across the poultry and egg industry.

Award applications are open for several industry categories, including Poultry Processing, Poultry & Egg Production, Animal Feed Manufacturing, Animal Support Services, and Rendering. An award will be issued for innovations in both processes and equipment.

The application deadline is October 9! 🏆

https://www.uspoultry.org/media-center/press-releases/single-view/?id=4705

Industry managers, veterinarians and poultry professionals will gather Sept. 23-24 for the USPOULTRY Live Production, We...
08/26/2026

Industry managers, veterinarians and poultry professionals will gather Sept. 23-24 for the USPOULTRY Live Production, Welfare and Biosecurity Seminar in Nashville, Tenn.

Attendees will gain insight into evolving challenges in live production, animal welfare and biosecurity. The seminar will focus on strategies to strengthen operational efficiency, protect flock health and prepare poultry operations for emerging industry challenges.

Topics include:
▪️Immigration
▪️Disease and Parasite updates
▪️Pest and rodent control
▪️Rural poultry house site challenges

For more information and to register: https://loom.ly/l392ahI

THE FUTURE STARTS HERE: APPLY FOR THE 2027 IPPE YOUNG LEADERS UNDER 30 AWARDApplications are now open for the 15th annua...
08/25/2026

THE FUTURE STARTS HERE: APPLY FOR THE 2027 IPPE YOUNG LEADERS UNDER 30 AWARD

Applications are now open for the 15th annual International Production & Processing Expo (IPPE) Young Leaders Under 30 Award, a program designed to recognize the next generation of industry leaders by giving them opportunities to build connections, expand their knowledge, and experience the industry’s latest innovations!

Eligible applicants must be employed by a company involved in poultry or meat production or processing, or animal food manufacturing, and their company must be a member of the AFIA, Meat Institute or USPOULTRY. Through the program, recipients have the opportunity to connect with industry leaders, explore cutting-edge technologies and solutions, and gain greater exposure to the people and ideas shaping the future of their industries.

Interested applicants must submit their applications by Monday, Sept. 28. Each member organization may nominate up to two candidates. A panel of industry professionals will review the applications and award recipients will be notified by Monday, Oct. 5. For more information and to apply, visit https://loom.ly/1J-SWAQ

📍 Destin, FL | National Safety Conference for the Poultry IndustryThe Joint Poultry Industry Safety & Health Council rec...
08/25/2026

📍 Destin, FL | National Safety Conference for the Poultry Industry

The Joint Poultry Industry Safety & Health Council recognized a record 272 chicken and turkey facilities for outstanding safety performance at the 2026 National Safety Conference for the Poultry Industry! The facilities were honored for their commitment to employee safety and health through the implementation of innovative and effective programs.

Award consideration was based on injury statistics from a three-year period (2023–2025) and a review of written applications evaluated by academic and industry safety experts.

The Joint Industry Safety & Health Council consists of members from the U.S. Poultry & Egg Association, National Chicken Council and National Turkey Federation. Collectively, the three organizations represent companies that produce 95% of the nation's poultry products and directly employ more than 350,000 workers.

The Foundation Research Advisory Committee (FRAC) met this week to review full proposals submitted for the 2026 Comprehe...
08/20/2026

The Foundation Research Advisory Committee (FRAC) met this week to review full proposals submitted for the 2026 Comprehensive Research Competition. The committee also nominated the next recipient of the Dr. Charles Beard Research Excellence Award, approved updates to the USPOULTRY 2026–2028 Research Priorities, and discussed potential topics for the Board Research Initiative program.

Stay tuned! The updated 2026–2028 Research Priorities will be published in the next couple of weeks.

Kinda chic. Very poultry. 🐔✨
08/13/2026

Kinda chic. Very poultry. 🐔✨

We are proud to announce our sponsorship of the 2026 Poultry Science Association (PSA) Distinguished Poultry Industry Ca...
08/11/2026

We are proud to announce our sponsorship of the 2026 Poultry Science Association (PSA) Distinguished Poultry Industry Career Award, given to Dr. Bob Buresh. The honor recognizes outstanding contributions by an industry leader. As the award sponsor, USPOULTRY also makes an annual contribution to the PSA Foundation in the recipient's name.

Throughout his career, Dr. Buresh has made significant contributions to the advancement of poultry nutrition through both scientific research and technical outreach. He has co-authored numerous peer-reviewed journal articles, technical publications and industry resources addressing broiler and breeder nutrition, trace mineral supplementation, feed efficiency, reproductive performance and practical nutritional strategies for commercial poultry production. His work has consistently bridged the gap between research and commercial application, providing poultry companies and nutritionists with science-based solutions that improve bird health, productivity and sustainability!

Environmental professionals from the poultry industry will gather Sept. 17-18 for the USPOULTRY Environmental Management...
08/10/2026

Environmental professionals from the poultry industry will gather Sept. 17-18 for the USPOULTRY Environmental Management Seminar at the Hilton Sandestin Beach Golf Resort & Spa in Destin, Fla.

Attendees will explore the latest regulatory developments, sustainability initiatives and environmental management strategies and have a chance to speak with the U.S. Environmental Protection Agency.

Topics include:
♻️Anaerobic digesters
♻️The future of land application
♻️Optimizing dissolved air flotation systems
♻️Advanced wastewater treatment technologies for nutrient removal and system recovery

For more information and to register: https://loom.ly/tMRavsQ

08/07/2026

Big things are coming in 2027! 🎉 Save the date for the International Production & Processing Expo and be part of the industry's premier gathering for innovation, networking, and education. We'll see you at ! 🚀

https://www.youtube.com/watch?v=NqWx7-rMzJ0

From California to North Carolina—and everywhere in between—staying connected to the issues shaping our industry starts ...
08/06/2026

From California to North Carolina—and everywhere in between—staying connected to the issues shaping our industry starts with listening.

USPOULTRY recently welcomed representatives from our state affiliate associations, as well as department heads and assistant department heads from the Big Six poultry science schools in the United States, to our annual meeting. Together, we shared updates on the latest challenges, opportunities, and emerging issues impacting the poultry and egg industry across the country.

These conversations strengthen collaboration between industry and academia, helping ensure USPOULTRY continues to serve our members with relevant programs, research, recruitment and resources that reflect the needs of every region. Thank you to everyone who joined us and for your continued partnership in advancing our industry! 🐔🐓🐤🥚🦆🦃

Address

1530 Cooledge Road
Tucker, GA
30084

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Monday 9am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

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