Slow Food North Louisiana

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Slow Food North Louisiana Educating North Louisianians (and maybe a few east Texans) on foodways that are good, clean and fair. Slow Food is an idea, a way of living and a way of eating.

It is a global, grassroots movement with thousands of members around the world that links the pleasure of food with a commitment to community and the environment. Slow Food supports foodways that are good, clean and fair.

Thank you, Chef!
10/09/2026

Thank you, Chef!

10/04/2026

Small-scale farming is indeed very hard, and sourcing heritage grains for baking is too. We are fortunate to have dedicated farmers and bakers in our community doing the hard work to provide us good, clean and fair food.

Send a message to learn more

El Cabo Verde prepared a special 3-course menu tonight in celebration of being a Snail of Approval awardee. Pumpkins use...
09/30/2026

El Cabo Verde prepared a special 3-course menu tonight in celebration of being a Snail of Approval awardee. Pumpkins used throughout and in such inspired ways sweet and savory.

09/29/2026

READ THIS! How wonderful to have this gem in our community!

09/27/2026

Boiling Water and Canning Class
October 16, 2026, 1:00pm - 5:00pm

Location
Red River Research Station Drive
262 Research Station Drive
Bossier City, La. 71112

Call to register at 318-226-6805

Important reading. Support our local farms, please and thank you
09/27/2026

Important reading. Support our local farms, please and thank you

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Shreveport, LA

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