06/17/2026
✨ GRANT ANNOUNCEMENT ✨
We’re excited to award $4,000 to Girl Scouts of Central Indiana for Kitchen Scientist: Cooking Fundamentals!
Through its mission to build girls of courage, confidence, and character, Girl Scouts of Central Indiana serves more than 14,000 girls each year through programs that develop leadership skills, encourage exploration, and prepare girls for success in life.
🍳 Building on the success of a previous Shelby County cooking program, Kitchen Scientist combines culinary arts, STEM education, and leadership development through hands-on learning experiences delivered in partnership with Girls Inc. of Shelby County.
🔬 Participants will learn not only how to cook, but why cooking techniques work. Through activities focused on food chemistry, nutrition, measurement, kitchen safety, and scientific experimentation, girls will develop practical life skills while exploring STEM concepts in a fun and engaging way.
💚 Research shows that many girls face barriers to STEM participation and opportunities for hands-on learning. By creating an environment that is supportive, collaborative, and girl-centered, this program helps participants build confidence, curiosity, critical thinking skills, and independence. The impact extends beyond the classroom. Girls will take home resources that allow them to continue practicing their skills with family members, reinforcing healthy habits and lifelong learning.
This grant was made possible through the following funds held by BRCF:
- Laura Sly-Pilk Empowerment Fund
- Shelby County Youth Shelter Fund