The World of Spanish Goats

02/12/2026

How do Midwest sheep and goat producers decide where to sell their livestock — and what does that mean for profitability?

Join us on February 17 at 11:00 AM in 100 Allen Hall for a research seminar with Dr. Michael Owusu Ansah, Ph.D. (Agricultural & Applied Economics) as he presents “Market Access and Channel Choice in Midwest Sheep and Goat Farms.”

This research reveals:
• Over 70% of producers rely on auctions
• Distance to market and rural location limit direct sales

We hope to see you there!

01/01/2026

🎉🐐 Happy New Year from Goat Expo! 🐐🎉

As we welcome the New Year, we want to send a HUGE thank you to everyone who made this year’s Goat Expo a success. THANK YOU to our exhibitors, families, vendors, volunteers, judges, and supporters. Your passion for the goat industry is what makes this event so special. We truly appreciate you all!

We can’t wait to do it all again at Goat Expo on May 26–30, 2026 at the Missouri State Fairgrounds in Sedalia, MO!

Here’s to another year of learning, showing, friendships, and goats. 🐐

👉 More info: GOATEXPO.com
✌️keep an eye out for more information and deadlines!

10/13/2025

07/22/2025

🐐✨ Baby goats just born? Here's how to give them the best start!
Warm hugs (literally), first milk fast, and eyes on every step 🍼👣
Because strong beginnings make strong goats 💪💚

07/19/2025

07/08/2025

Exciting things happening and May 25-30th, 2026 is another learning opportunity for goat producers across the USA!!
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07/02/2025

Lincoln University is at the forefront of quinoa research—focusing not only on the plant's grain, but also on the remarkable nutritional benefits of its leafy greens. Studies led by Lincoln researchers show quinoa greens are rich in protein, fiber, antioxidants and omega-3s, with potential anti-inflammatory and anti-obesity effects. These plants are also drought-tolerant, fast-growing and ideal for small-scale farms seeking sustainable, high-value crops.

Explore Lincoln’s latest findings on quinoa as a food and forage crop at Quinoa Field Day on Monday, July 15, at Carver Farm in Jefferson City. Learn how this versatile plant supports human health, soil health and climate resilience—and enjoy fresh samples while connecting with the researchers leading this work.

🔗 Register here to reserve your spot and a complimentary lunch: https://conta.cc/43aHv2Q

🗓 Follow our event page for updates: https://conta.cc/4kJYMWY