10/08/2026
What a beautiful day at Bread & Roses! 🌹🥖
We were so grateful to be back at The Fund for Santa Barbara’s annual Bread & Roses Community Celebration, gathering alongside so many incredible organizations and community members working toward a more just and connected Central Coast.
It was especially meaningful to return this year with a new chapter of our Culinary Arts program underway. Under the leadership of our Head Chef, Chef David Medina of David Medina Events, several of our spring Culinary Arts graduates joined us at Bread & Roses to put what they learned into practice, preparing and serving food for hundreds of community members. 💛
We’re so grateful to the Fund for Santa Barbara for continuing to create a space rooted in community, dignity, and collective power, and to everyone who stopped by our booth and shared in the day with us. We had an amazing time and are excited for all that’s ahead for Culinary Arts at F4Y!