04/29/2026
Here at the Foodbank of Santa Barbara County, we’re working every day to transform potential food waste into community nourishment. An estimated $1.2 trillion worth of food is wasted annually, while 870 million people around the world remain undernourished - including 1 in 3 neighbors right here in Santa Barbara County. When good food goes to waste, so does an opportunity to provide for our community.
We are committed to strengthening environmental resiliency and nutrition security across our county through edible food recovery, garden education, and regenerative composting.
This Stop Food Waste Day, we invite you to join us in taking action:
🍽️ Plan your meals
🧊 Freeze extras
♻️ Compost food scraps
👩🍳 Get creative with leftovers
🤝 Volunteer with us - link in bio!
Every small change is another step toward a climate resilient, food secure Santa Barbara County.🍊