08/25/2026
On August 18, 2026, KOSD hosted a cooking class for our Senior Club. Eleven seniors joined, and the EDP team and Christina from Berry Good Food helped with the supplies, preparation, and running the class. They even brought lunch for our seniors! We started by doing some light exercise and playing icebreaker games, and then we transitioned to cooking class. We worked together to make the rice ball dessert, with some seniors preparing the coconut and others making the dough. While the food was cooking, we had lunch together. After lunch, the rice balls were ready for all of us to enjoy. Overall, it was a successful class full of laughter, teamwork, and great food.
