01/23/2024
National Eating Disorders Awareness Week
February 24 - March 1, 2024
Our events (all events are FREE and open to the community):
February 24, 2024 Saturday:
Community Awareness and Support
Boulder Coffee House
100 Alexander Street, Rochester, NY 14620
Time: 1-4pm
Eating Disorder education and community resources available- raffle items available
Open mic features individuals in recovery sharing their literary, artistic, and/or musical talents.
February 25, 2024 Sunday:
Restorative Healing with Sound & Yoga
Sustainable Wellness
274 N. Goodman St.,
Rochester, NY 14607
Time: 10:30am – 11:45am
Group Instructor: Jen Agnitti
February 26, 2024 Monday:
Healing the Person w/in Community Connections
Meet & Greet with Lived Experience Panel
URMC School of Nursing
255 Crittenden Blvd Rochester, NY 14642
Time: 6pm – 8pm
*Validated parking available Lot 14
**Hardy refreshments available
February 28, 2024 Wednesday:
“Don’t Weigh Your-Self-Esteem”
Scale Smash Event
iSmash
1225 Jefferson Road Rochester, NY 14623
Time: 6pm - 8pm
*Scales will be provided to write on and smash
**You can bring your own measuring cups and scales (batteries need to be removed)
*Please RSVP to Jennifer to reserve a spot, contact below*
February 29, 2024 Thursday:
Notes of Kindness & The Healing Connection Open House
The Healing Connection INC
1320 University Avenue Rochester, NY 14607
Time: 6:45pm – 8:45pm
* Tour the treatment facility to learn about available resources and write anonymous notes of kindness to give patients in recovery
Contact: Tammie Hills
Phone: 585-641-0281 ext. 301
For more information or questions, please contact:
Jennifer Dry De Santo
Email: [email protected]
Phone: 585-465-9733
Website: www.nyeatingdisorders.org
March 1, 2024 Friday:
Serving up Recovery
The Commissary @ The Sibley Building
250 E Main St Rochester, NY 14604
Time: 5pm – 8pm
Parking: St. Joes’ Parking Garage (attached to Sibley Building)
72 N Clinton Ave Rochester, NY 14604
This event will highlight The Food for the Table program
*Social event offering tours of the Commissary, appetizers, and opportunity for Q&A’s regarding the Food for the Table Program