04/24/2026
Dominic’s first internship was in Cold Food Prep within the Food and Nutrition Department. In this role, he portioned fruits, vegetables, cakes, and other food items for patients with care and attention to detail. Dominic accurately labeled items with correct dates to ensure freshness, assembled complete trays on carts, and stored them properly in the cooler. He consistently maintained a clean and sanitary workstation, demonstrating a strong understanding of food safety expectations.
Dominic’s second internship took place in Hospital Stores, where he supported essential hospital operations. He cleaned and sterilized medical equipment such as feeding pumps, IV pumps, and epidural pumps. Dominic was responsible for delivering sanitized equipment and removing soiled machines from various units throughout the hospital, showing reliability and respect for important health and safety procedures.
Dominic’s third and final internship is with the Ronald McDonald House Charities. In this role, he assists with stocking snacks and cleaning supplies, organizing and cleaning family waiting rooms, and supporting laundry tasks. He is learning how to “turn over” rooms after families check out, picks up Instacart orders, and helps assemble volunteer orientation folders. Dominic approaches each responsibility with enthusiasm and a willingness to learn.
Throughout the year, Dominic has demonstrated remarkable growth as both a student and a worker. He is bright, funny, and eager to share his knowledge with others. Dominic enjoys engaging in conversations on a wide range of topics and often takes pride in teaching staff what he knows. He is helpful, creative, curious, and increasingly independent, making him a valued member of the classroom community. Dominic is passionate about his interests and delights in sharing “Dominic’s Daily Dose,” a daily trivia question or fun fact that brings joy to the class. He has a very bright future ahead of him!