Maine Brewers' Guild

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Maine Brewers' Guild

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More info on Maine's craft b**r industry nonprofit can be found at www.mainebrewersguild.org

10/09/2026

WHAT A DAY! ⛳️ 🍻

Yesterday's Maine Brewers' Guild Golf Scramble was one for the books! 32 teams, a beautiful fall day at Brunswick Golf Club, a brief but memorable appearance by some rain and hail, and an incredible 140 person turnout from Maine's brewery and allied industry community!

Beyond being a successful fundraiser for the Guild, the day was all about connection— bringing together the people and businesses who make Maine's brewing industry what it is.

A huge thank-you to Inovar Packaging Group and Can-One USA for their generous support, and to all of our hole sponsors, golfers, prize donors, volunteers, and hosts at Brunswick Golf Club. We couldn't have done it without your incredible engagement, commitment to community, and love of b**r— a cheers to everyone who joined us and to already looking forward to next year.

📷 More photos coming soon!

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09/25/2026

Name a more iconic Maine duo. We'll wait. 🦞🍺

Happy National Lobster Day! Here's to lobster rolls, locally brewed b**r, and squeezing every last bite out of Maine summer.

📷 Allagash Brewing Company **r

09/24/2026

At the foot of the White Mountains, just steps from the S**o River and across from Jockey Cap, you’ll find S**o River Brewing— a western Maine brewery made for lovers of the slopes, woods, and pristine waters of the lakes and mountains region.

Founder Mason Irish’s path to brewing started with homebrew, a local homebrew club, adventures in cask ale, and an idea for a brewery nestled amongst the rugged, scenic, 4 season destination of Fryeburg. S**o River opened its doors in 2016 with a one-barrel system, pouring most of what it made right in the taproom. A decade later, quite a bit has changed.

The brewery has expanded production, added fermentation capacity, its own canning line, and grown distribution beyond western Maine, while keeping its original brewery and taproom at 10 Jockey Cap Lane as home base. Housed in a former sheet-metal fabrication shop, the taproom has the brewhouse just beyond the bar, plenty of nooks and crannies, live music, community BBQs, and outdoor space when the weather cooperates. It’s the kind of brewery that fits naturally into a day spent hiking, paddling, skiing, biking, or exploring Maine’s western edge.

Behind the bar, you’ll find longtime flagship Clearwater Pale Ale alongside IPAs, la**rs, dark b**rs, rotating small-batch releases, and customizable gluten-free hard seltzers.

In 2025, S**o River carried a little piece of Fryeburg across the state line with the opening of S**o River Brewing Taphaus in downtown North Conway. S**o River b**r, still Maine-brewed, now pours alongside a full kitchen and stone-oven pizza, with two floors of gathering space and an outdoor deck overlooking the Mount Washington Valley.

The age-old call to “go west” feels especially strong this time of year, so whether you’re chasing fall foliage, the coming winter snow, or your next mountain adventure, S**o River is an unmissable part of the trip.

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09/03/2026

Great b**r, no gluten required. 🍻 Our next quarterly Member Meetup + Happy Hour is next Thursday and we're headed to Lucky Pigeon Brewing Co. — one of Maine’s dedicated gluten-free breweries and home to our newest Board member, Kathleen “Pidge” Pigeon!

Join us Thursday, September 10 from 5–7P in Biddeford for an evening of industry exchange, production notes, fall plans, and a chance to unwind with fellow members.

We’ll also be joined and sponsored by our friends at Crosby Hops for a hop nosing, with complimentary (GF and regular) Pizza By Alex plus a few pints to keep everyone well fed and refreshed.

All brewery teams, departments, and Allied Members are welcome, and there’s no need to RSVP— just rally your crew and meet us at Lucky Pigeon at 5P for hops, pizza, pints, and good company.

🍺 Lucky Pigeon Brewing, Biddeford
🍺 Thursday, September 10
🍺 5–7P

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09/02/2026

There are breweries with a sense of place, and then there’s Marshall Wharf Brewing Company;

Perched directly on the piers of Belfast Harbor, Marshall Wharf has been part of the city’s waterfront since 2007. But in 2019, after years of battling flooding and increasingly damaging storm surges, the brewery closed its doors.

For Belfast residents Kathleen Dunckel and Dann Waldron, losing Marshall Wharf meant losing more than b**r. It had become a community institution. They stepped in to purchase the brewery and spent months renovating and protecting the historic waterfront building before reopening, with head brewer Kevin Spigel taking on the work of preserving longtime Marshall Wharf favorites while continuing to build out the b**r program.

Today, Marshall Wharf feels more firmly rooted in Belfast than ever. And there is a LOT of b**r. Kevin and the brewing team produce an expansive house-made list with something for everyone— from light and easy drinking to dark, hoppy, malty, traditional, and experimental. The brewery’s idyllic, family-friendly b**r garden is a mainstay for live music, events, and the city’s cultural life, with a handful of prized seats right at the edge of the dock, where Belfast Harbor is quite literally at your feet.

And there’s more coming: Kathleen and Dann are planning a new on-site cocktail and martini concept in the coming year. The space is singularly beautiful, feels unmistakably Maine, and the brewery’s history is a true testament to just how vulnerable working waterfront spaces can be— and how people, passion, and pints can be just what it takes to keep them alive.

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08/12/2026

There's something particularly magical about a farm brewery. Maybe it's the slower pace, the connection to the land, or the feeling that the b**r in your glass is inseparable from the place where it was brewed. Whatever it is, Sasanoa Brewing captures that wholism better than just about anywhere in Maine.

Tucked away on Tarbox Farm on Westport Island, Sasanoa feels less like a destination and more like a discovery. The winding drive gives way to rolling fields, gardens, and sweeping views of the Sasanoa River, creating one of the most uniquely peaceful and picturesque brewery settings in the state. Founded by Kyle DePietro and Angela Trombley, Sasanoa has built its reputation around thoughtfully crafted organic b**r, hand raised produce and cut flowers, and a deep commitment to sustainable agriculture. As Maine's first MOFGA-certified organic brewery, the brewery embraces a true farm-to-glass philosophy, incorporating ingredients grown on the property alongside carefully selected organic malt and hops.

The brewery's outdoor b**r garden is reason enough to visit. Surrounded by gardens, open fields, and coastal scenery, it's the kind of family friendly place where a quick pint easily turns into an entire afternoon of live music, local culinary popups, and precious summer hours shared with friends. It's a reminder that some of the best brewery experiences aren't rushed— they're meant to be savored.

That same setting has also made Sasanoa an increasingly sought-after destination for private events. From weddings and rehearsal dinners to retreats and celebrations, the brewery is expanding its event offerings, providing guests with a uniquely Maine backdrop that blends handcrafted b**r, working farmland, and stunning natural beauty.

Whether you're planning a weekend road trip, searching for your next favorite brewery, or if you're looking for a memorable setting for a private gathering, it's hard to imagine a more beautiful backdrop worth taking the scenic route. Grabbing a pint. Staying awhile. 🍻

07/31/2026

Born from friendship, a shared love of b**r, and a deep appreciation for the Midcoast community, Stone Alley Brewing Company traces its roots to a group of six friends who first imagined bringing a brewery to downtown Rockland. As the project evolved, Todd, Tara, Shawn, and Andrea carried that vision forward, turning years of homebrewing, and the right space at the right time—into the opportunity to open the brewery in their hometown in November 2024.

Their goal was never just to make great b**r— it was to create a place where people gather. Though still one of Maine's newest breweries, that sense of community is evident the moment you walk through the door. The owners are behind the bar, regulars greet newcomers, conversations flow as easily as the taps, and what started as a place to grab a pint has quickly become a true neighborhood gathering place.

That relationship goes both ways. As the community has embraced Stone Alley, the brewery has made giving back part of its mission. Stone Alley has already supported the local food pantry through fundraising efforts and is developing a rotating Community Tap b**r that will benefit local nonprofits. The owners still work full-time jobs outside the brewery, making Stone Alley a true labor of love powered by teamwork.

The midcoast brewery works on a two-barrel system, a small batch size that has its challenges, especially as demand has quickly outpaced expectations, but it also gives Todd, the brewery's primary brewer, the freedom to keep the tap list fresh and approachable.

As Stone Alley enters its second year, they're excited to launch 32-ounce crowlers, continue giving back, and keep growing alongside the community that embraced them from day one. After all, the best neighborhood breweries aren't built one batch at a time— they're built one conversation, one regular, and one new friend at a time.

If you're visiting Rockland for this week's Maine Lobster Festival, stop in and say hello. Stone Alley will be extending its taproom hours all week to welcome festival-goers! **r

07/29/2026

One of the things that makes Maine's craft b**r scene so remarkable is that there isn't a single blueprint for success. Some breweries stay intentionally small and community-focused. Others grow thoughtfully, expanding their reach while staying true to the values that made them successful in the first place.

Brickyard Hollow Brewing Co. has done the latter. From a single brewpub to one of Maine's largest independent brewery and restaurant groups, they've built their business around approachable b**r, great food, and making sure everyone feels welcome. As the team puts it: Better Together.

That philosophy has created a b**r lineup with something for everyone— from crisp la**rs and hop-forward IPAs to Bramble, a refreshing raspberry sour brewed with Maine-grown, Blue Ox Malthouse–malted grain. Even more impressive, more than 95% of the malt used at Brickyard Hollow comes from Blue Ox and Maine farmers, a commitment to local agriculture that's proudly stamped on every can.

Behind the scenes, the New Gloucester brewery is also helping fellow Maine producers through contract brewing and packaging, another reminder that collaboration remains one of the defining strengths of our craft b**r community.

Beyond the thoughtful operation, diverse b**r lineup, and delicious pizza, what stood out most during our visit was Operations Manager Brandon's perspective on the future of Maine brewing: "The industry is maturing. If we can strengthen the friendships we have and make new ones, that's what we're trying to do."

We couldn't agree more.

Today we raise our glasses to the entire Brickyard Hollow team for welcoming us behind the scenes. From championing Maine-grown ingredients to supporting fellow producers, Brickyard Hollow is proof that there are many ways to build a successful brewery— and that Maine craft b**r is truly better together. 🍻

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07/23/2026

⛳ Only a Few Foursomes Remain!

Summer may be in full swing, but we're already looking ahead to one of our favorite days of the year— the Maine Brewers' Guild Annual Golf Scramble!

Join us on Thursday, October 8 at Brunswick Golf Club for a day of friendly competition, great company, and lots of Maine craft b**r! Whether you're a seasoned golfer or just along for the laughs, this tournament is all about bringing our brewing community together.

Registration is almost full, and once the field is filled, we'll close registration—so don't wait! A few things to know:

• 9:00 AM sh***un start (scramble/best ball format)
• Registration includes greens fees, cart, and lunch
• On-course contests, raffle prizes & silent auction
• Register as a foursome or sign up solo!
• Open to brewery members, staff, Industry Partners, and guests

Register today: https://forms.gle/cVFfGS3wb1A1mARk9

Questions? Reach us at [email protected]

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Address

Portland, ME
04101, 04102, 04103, 04104, 04108, 04109, 04112, 04116, 04122, 04123, 04124

Website

http://www.mainebrewersguild.org/

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