05/22/2026
🌊Ocean Friendly Restaurant Spotlight: Toast and Jam Pub () in Clallam Bay, Washington! 🥳
Toast and Jam Pub is a family-friendly bistro pub in Clallam Bay on the west end of the Olympic Peninsula serving elevated comfort food to the max! With a focus on scratch-made food prepared in-house without preservatives or additives, Toast and Jam brings thoughtful, high-quality food to the community. Stop by on your next adventure to the west end and don’t forget to try one of their incredible desserts! 🍰
The chapter is excited to announce Toast and Jam Pub as our third Ocean Friendly Restaurant on the Peninsula! This Ocean Friendly Restaurant not only creates delicious food and craft cocktails, but also helps prevent plastic pollution from entering our ocean and supports sustainable seafood options!
Owners, Cara & Bryan Pankey share a deep love of the ocean and life outdoors, and are both avid fishers. 🐟 Before bringing her passion for hospitality to the Olympic Peninsula, Cara’s diverse background included working as a sea kayak guide, whitewater rescue technician, and owning a bakery in Canada. After moving to the U.S., she was surprised by how common single-use plastics were and, when they opened Toast & Jam in 2025, felt passionate about incorporating the low-waste habits she grew up with into their business. 🌎
Ocean Friendly Restaurants pledge to use less plastic and take other steps to help protect our ocean, waves, and beaches. There are 7 mandatory and 3 optional criteria restaurants must meet to be recognized as Ocean Friendly. Are you a business who is interested in becoming an Ocean Friendly Restaurant? Visit the link in our bio to learn more!
