Western Pennsylvania Unit of Herb Society of America

Western Pennsylvania Unit of Herb Society of America Please see our website for information on joining our society.

05/28/2026

Celebrate National Garden Week with the Shaler Garden Club as they present "Herbs without a Garden" on Tuesday, June 9 from 6:00โ€“8:00 PM at Shaler North Hills Library! Discover how easy it is to grow and enjoy herbsโ€”no garden required! Participants will take home a couple of plants, create their own herb-infused vinegar, make a lavender sachet and bouquet garni, and learn how to root cuttings in water. Registration is limited and there is a $30.00 fee upon registration at https://buff.ly/jHXooGA.

Sharing this beautiful post and wishing all a safe and thoughtful Memorial Day. Remembering those who served and gave th...
05/25/2026

Sharing this beautiful post and wishing all a safe and thoughtful Memorial Day. Remembering those who served and gave the ultimate sacrifice.

This weekend we remember๐Ÿ‡บ๐Ÿ‡ธโค๏ธ๐Ÿ‡บ๐Ÿ‡ธ

Save the wonderful flavors of your herbs this season with these helpful tips!
05/21/2026

Save the wonderful flavors of your herbs this season with these helpful tips!

Fresh basil and dried basil taste nothing alike โ€” and the reason determines how every herb should be stored.

Some herbs have heat-stable compounds that concentrate when dried. Others have volatile compounds that vanish with any heat or air exposure. Match the method to the chemistry.

Freeze in oil (volatile, heat-sensitive):
Basil, parsley, chives, dill, tarragon, cilantro. Chop, blend with olive oil, freeze in ice cube trays. These herbs lose most of their character when dried.

Dry (heat-stable, resinous):
Rosemary, thyme, sage, oregano, marjoram. Hang in a warm dark spot. These herbs often taste stronger dried than fresh โ€” the flavor compounds concentrate as water leaves.

Freeze in water (drinks only):
Mint, borage flowers, edible violas. Drop into ice cube trays for cocktails. Mint also dries well for tea.

One detail most guides skip โ€” dried oregano is often more flavorful than fresh. And cilantro is nearly impossible to preserve in any form. Use it fresh or grow it in succession.

05/21/2026

Some tips for using Lemon Verbena in the kitchen!
โ€ข The young leaves are tender and great for chopping to add to dishes.
โ€ข Add finely chopped leaves to recipes like blueberry or other fruit muffins, cakes, cookies, sorbet or ice cream.
โ€ข Lemon zest or juice further intensifies the flavor.
โ€ข Make a compound butter by adding finely chopped lemon verbena leaves to softened butter. Form it into a log shape, wrap in wax paper, and refrigerate or freeze.
โ€ข Use finely chopped young lemon verbena leaves in place of lemon zest in recipes.
โ€ข Older leaves are tougher and have a strong mid-rib. Steep these for flavor int beverages and other liquids.
โ€ข Dry leaves on a screen or hang in bunches until the leaves are โ€œcorn flake crispโ€. Store leaves in a sealed container, away from direct sunlight.
โ€ข Dried leaves retain flavor and fragrance for a few years when stored properly.
โ€ข Steep 1 teaspoon of dried or 1 tablespoon of fresh leaves for 7 minutes to make a relaxing tea. Also blends nicely with black tea and other herbs for hot or iced tea.
โ€ข Use lemon verbena syrup to make lemonade, cocktails, or to sweeten other beverages.
โ€ข Use lemon-scented sugar in teas, cookie recipes, or other baked goods.

To learn more and find some great recipes, visit: https://loom.ly/0k4mN48

05/17/2026

At Old Economy Village, history isnโ€™t just something you read about โ€” itโ€™s something you experience.

From historic buildings and working trades to living history demonstrations and seasonal events, every visit offers a closer look at life in the 19th century and the legacy of the Harmonist community that once called this village home.

Whether youโ€™re visiting for the first time or returning for a favorite event, thereโ€™s always something new to discover at Old Economy Village.

Beautiful chives!
05/17/2026

Beautiful chives!

05/16/2026

๐—ช๐—ต๐—ฎ๐˜ ๐—ถ๐—ณ ๐˜๐—ต๐—ฒ ๐—พ๐˜‚๐—ถ๐—ฒ๐˜ ๐—ด๐—ฎ๐—ฟ๐—ฑ๐—ฒ๐—ป ๐—ผ๐˜‚๐˜๐˜€๐—ถ๐—ฑ๐—ฒ ๐˜†๐—ผ๐˜‚๐—ฟ ๐˜„๐—ถ๐—ป๐—ฑ๐—ผ๐˜„ ๐—ถ๐˜€ ๐—ฎ๐—ฐ๐˜๐˜‚๐—ฎ๐—น๐—น๐˜† ๐—ฏ๐˜‚๐˜‡๐˜‡๐—ถ๐—ป๐—ด ๐˜„๐—ถ๐˜๐—ต ๐—ฎ ๐˜€๐—ผ๐—ฝ๐—ต๐—ถ๐˜€๐˜๐—ถ๐—ฐ๐—ฎ๐˜๐—ฒ๐—ฑ, ๐—ถ๐—ป๐˜ƒ๐—ถ๐˜€๐—ถ๐—ฏ๐—น๐—ฒ ๐—ฐ๐—ผ๐—ป๐˜ƒ๐—ฒ๐—ฟ๐˜€๐—ฎ๐˜๐—ถ๐—ผ๐—ป? ๐ŸŒฟ In a discovery that sounds like the plot of a nature documentary, molecular biologists at Saitama University in Japan have finally captured clear footage of plants "speaking" to their neighbors in real time.

For decades, weโ€™ve known that plants can release airborne chemicals when they are damagedโ€”essentially screaming for help when an insect starts chewing on their leaves. But the scientific community has been stumped by one question: how do neighboring plants actually "hear" or process these silent alarms? Now, we have our answer.

To visualize this invisible network, researchers genetically modified ๐˜ˆ๐˜ณ๐—ฎ๐˜ฃ๐˜ช๐˜ฅ๐˜ฐ๐˜ฑ๐˜ด๐˜ช๐˜ด ๐˜ต๐˜ฉ๐˜ข๐˜ญ๐˜ช๐˜ข๐˜ฏ๐˜ข plants to glow bright green whenever a shift in calcium ions occurred. In humans, calcium signaling is a fundamental way our cells communicate; it turns out, plants use a remarkably similar language. By filming the plants, researchers watched as stunning "calcium waves" rippled across the leaves, moving in response to chemical alarm signals released by nearby, injured neighbors.

๐—›๐—ผ๐˜„ ๐—ฑ๐—ผ๐—ฒ๐˜€ ๐˜๐—ต๐—ฒ ๐—ฝ๐—น๐—ฎ๐—ป๐˜ ๐˜๐—ฎ๐—น๐—ธ?
It turns out plants have something remarkably like a botanical nose. They "inhale" these chemical warnings through their **stomata**โ€”the tiny, microscopic pores on their leaves typically used for carbon dioxide intake. When these guard cells sense specific danger compounds, such as Z-3-HAL, they immediately trigger a rapid chain reaction, alerting the plantโ€™s entire internal system to danger within minutes.

This confirms that plants are far from static. They are engaged in a constant, invisible communication network, effectively warning their "neighbors" to strengthen their defensesโ€”producing bitter chemicals or toxinsโ€”before an attacker even arrives.

This finding is a massive shift in our understanding of nature. We often perceive plants as isolated individuals, but this footage reveals they are part of a deeply interconnected community that prioritizes collective survival. They are not just growing; they are constantly exchanging information to protect their local ecosystem.

However, a balanced reality check is essential. โš–๏ธ While the footage is incredible, this doesn't mean plants "talk" in a conscious, human sense. They aren't telling jokes or sharing opinions; they are executing highly evolved biological survival protocols. Understanding these signaling pathways is a major breakthrough that could revolutionize how we approach agricultureโ€”perhaps leading to crops that can "warn" each other of pests, reducing the need for chemical pesticides in the future.

When you look at a forest or a field now, does knowing that the plants are actively "talking" to each other change how you perceive the natural world, or does it make you feel like weโ€™ve been ignoring a massive, silent conversation happening right beneath our feet all along?

05/09/2026

In the Victorian language of flowers โ€” a symbolic system known as floriography โ€” lemon verbena meant sensitivity, making it a choice for those who wished to communicate tender emotion without words. This was in an era in which plants and flowers were assigned specific meanings, and the giving or wearing of a particular herb or bloom could convey a nuanced personal message. Lemon verbena's association with sensitivity likely stemmed from its delicate nature: its leaves bruise easily at the touch, releasing their bright, lemony fragrance as if responding to the gentlest handling โ€” a fitting metaphor for an emotionally attuned spirit.

This symbolism translated beautifully into everyday Victorian life. Women would sew fresh or dried lemon verbena leaves into the darts of their dresses, allowing body warmth to gently release the scent throughout the day โ€” a kind of living perfume. Sprigs were tucked into handkerchiefs and nosegays, small hand-held bouquets carried both for fragrance and symbolic meaning. At the dining table, the herb found its way into finger bowls, those small basins of water set out between courses for rinsing fingertips, where floating lemon verbena leaves lent a refined, aromatic elegance to the ritual. Together, these customs paint a picture of a plant deeply woven into the sensory and social fabric of Victorian femininity.

To learn more about our , visit: https://loom.ly/0k4mN4

Mother's Day is just around the corner. Think of some of the lovely ways to show how much your mother means to you. A cu...
05/09/2026

Mother's Day is just around the corner. Think of some of the lovely ways to show how much your mother means to you. A culinary herb basket, a beautiful card, a flower of significant meaning or just a quiet spot to share tea and a wonderful dessert. Give her the gift of your time. It's priceless. If you are a mother, give yourself the special gift of time. Find a garden. A comfortable chair. Something beautiful to remind you of what you are to so many in your life. Beautiful.

The Herb of the Month!
05/04/2026

The Herb of the Month!

May's is Lemon Verbena! Although widely known as Lemon Verbena, additional common names also include vervain and lemon bee brush. The genus Aloysia was given to this plant in 1819 in honor of Mareia Luisa, Princess of Parma.

To learn more about the herb, including ways to use it in the kitchen, visit: https://loom.ly/0k4mN48

Address

Pittsburgh, PA

Alerts

Be the first to know and let us send you an email when Western Pennsylvania Unit of Herb Society of America posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Share