Newhall Fields Community Farm

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Peabody, MA
Newhall Fields Community Farm

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Newhall Fields Community Farm is a 501(c)(3) charitable organization dedicated to wholesome food, com

11/06/2026

Did you make it to one of our Herb Pantry pop-ups this season?

We’re looking back at some of the beautiful moments from our final Herb Pantry pop-up of the season, and we couldn’t resist sharing a few with you! 💚

A special thank you to Frank from Frank Messer for capturing these wonderful moments and the community connections that make these gatherings so special.

Swipe through for a little glimpse of the magic!

📸: Frank Messer

11/02/2026

Another year of Fire C***r at the farm! 🍎🌿

A big thank you to everyone who joined us for our 7th Annual Fire C***r Workshop!

One of our favorite parts of this annual tradition is seeing all the different variations everyone creates. No two batches are quite the same, and that’s what makes it so special!

Made with a traditional base of garlic, onion, horseradish, and ginger, then customized with herbs, fire c***r is a warming herbal tonic that’s especially popular as the colder months roll in. 🍂

And here’s something we’re especially proud of:

all the ingredients came straight from our farm, including the horseradish and ginger! Growing these ingredients locally, especially ginger, is a rare treat here in New England.

We love sharing these herbal traditions, learning together, and seeing our community gather around the things we grow.

Thank you for another wonderful year of fire c***r making! 💚

***r FarmEducation LocallyGrown

10/28/2026

We harvested Purple top Turnips this season!

These hardy, cool-weather crops have been grown for centuries and are packed with vitamin C, fiber, and antioxidants. Their beautiful purple-and-white skin hides a crisp, mildly sweet flesh that’s perfect for roasting, mashing, or even eating raw. At the farm, our purple top turnips are thriving in the fall weather, bringing both color and nutrition to our harvest totes.

Want to try something new? Here’s a fun recipe:
Honey-Roasted Purple Top Turnips with Herbed Yogurt

Preheat the oven to 400°F (200°C).
Wash, peel, and cut turnips into wedges.
Toss with olive oil, salt, pepper, and a drizzle of honey.
Roast for 20-25 minutes, until golden and caramelized.
Meanwhile, mix plain yogurt with chopped fresh herbs (like dill, parsley, or chives), a squeeze of lemon, and a pinch of salt.
Serve warm turnips with a spoonful of herbed yogurt on the side for dipping!
What’s your favorite way to enjoy purple top turnips?

10/26/2026

The creativity didn’t stop at harvest! 🌿

Using flowers from the farm, our Northeast Arc created beautiful handmade pendants that were gifted to our morning volunteers as a little thank-you for all they do.

This project was also an opportunity to explore the idea of value-added farm products and learn how something grown on the farm can be transformed into something new.

And because storytelling is part of the process, our crew even photographed their finished creations themselves! 📸

We’re so proud of the care, creativity, and hard work that went into this project. From the garden to the finished gift, every step mattered.

Swipe through to see their beautiful work! 💚

10/22/2026

Another incredible Bridgewell Day of Giving is in the books! 🌱💚

There’s something special about seeing our community come together, roll up their sleeves, and put in the work to make a difference.

We were thrilled to welcome volunteers from Bridgewell back to Newhall Fields Community Farm for another day of service, and boy, did they get things done!

This hardworking crew helped us:

🌿 Care for the land: Installed a pond liner, established a hedgerow using cardboard and wood chips, built tree cages, and planted buttonbush.

🥕 Bring in the harvest: Harvested watermelon radishes and purple top turnips, along with red raspberry leaves for drying.

🌻 Save seeds for future seasons: Collected seed heads and packaged our farm-grown calendula seeds.

🪴 Keep the farm running: Washed pots and helped tackle the behind-the-scenes work that keeps our growing spaces thriving.

When organizations like Bridgewell show up for our farm, their impact goes far beyond a single day of volunteering. Their time, energy, and dedication help us care for our land, grow fresh food, and continue supporting our neighbors.

A HUGE thank you to the entire Bridgewell team for showing up and putting in the work! 💚

Together, we’re growing more than food. We’re cultivating a stronger, more connected community.

PeabodyMA CommunityFarm

📸: Debby Eskenazi

10/17/2026

We’re so excited for tomorrow Sunday 10/18/26

🌱 Herb Garden Open House & Pop-Up Herb Pantry ( all are welcome)
1:00–4:00 PM

🍎 Fire C***r Workshop (ticket holders)
2:00–3:30 PM

We’ll also have our farm-grown calendula seeds and a selection of open-pollinated native seeds available to take home!

Not attending the workshop? No problem! Stop by anytime during the open house to visit the garden, explore the herb pantry, and connect with our community.

10/15/2026

🌼 From Seed to Flower and Back Again!

There’s something pretty special about growing a flower from seed, watching it bloom, and then collecting its seeds to start the whole process all over again.

Here at Newhall Fields, we grow our calendula from seed, tending these beautiful golden blooms throughout the season. And we’re pretty proud of that!

From planting and nurturing to harvesting and saving seeds, it’s a process that takes patience, care, and a little faith in nature.

🌱 Fun fact: Calendula is known for its bright, cheerful flowers, but it’s also a favorite among herbalists and pollinators! By saving seeds from our plants each season, we’re able to continue growing and sharing this wonderful herb year after year.

And now, we’re sharing a little piece of that growing cycle with you!

🌼 We’ll have our farm-grown calendula seeds available at our upcoming Fire C***r Workshop & Pop-Up Herb Pantry, along with our selection of open-pollinated native seeds!

Not attending the workshop? No problem! We hope you’ll come by, say hello, and pick up some seeds to take home.

Our calendula seeds are free, and other herb pantry offerings are available by donation.
There’s something wonderful about knowing the flowers growing in your own garden started right here at Newhall Fields.

Come grow a little sunshine with us! 🌼💛

SustainableGardening NorthShoreMA CommunityFarm

10/12/2026

🌻From event arch to gorgeous Up cycled wreath
All flowers and herbs gathered right here at the farm.

10/11/2026

🌱 Calling All Curious Kiddos! Join us October 30th!🍂🐝

Fresh air, muddy boots, curious minds, and plenty of room to explore!
Our next Homeschool & Outdoor Education session at Newhall Fields Community Farm is coming up, and we’d love to welcome a few more families!

We’ve already got some young explorers signed up, but there’s always room for more curiosity and connection on the farm.

💚
Our program is all about learning by doing. Each session begins with a hands-on lesson, craft, project, or farm activity, followed by time for child-led exploration. It’s a chance for kids to get their hands dirty, ask questions, build confidence, and connect with the natural world around them.

🍁 NEXT SESSION
📅 Friday, October 30, 2026
⏰ 10:30 AM–12:30 PM
📍 Newhall Fields Community Farm

A few things to know:
🌿 All ages are welcome! Registration is required for ages 4+.
🌿 Drop-off is available for children ages 8+, or caregivers can stay and join the fun.
🌿 Sliding-scale pricing makes the program more accessible to families.
🌿 Dress for the weather and a little dirt!
Sliding-scale registration:
🌱 Standard: $20 per student
🌱 Accessible: $10 per student
🌱 SNAP/Card-to-Culture: $5 per student
Discounted sibling rates are available, and caregivers attend free.

Every registration supports our nonprofit mission of growing food, building community, and connecting people to the land.

Whether you’re a homeschooling family or simply looking for more meaningful outdoor learning opportunities, we’d love to see you at the farm!

🍂 Come learn, explore, and grow with us
🔗 Register through the link in our bio.

💌 Questions? Email mailto:[email protected]
FarmEducation NatureBasedLearning PeabodyMA

10/05/2026

Okay, these might win the award for best vegetable plot twist.

From the outside, watermelon radishes are pretty unassuming. Slice one open and BAM: a gorgeous pink center surrounded by pale green and white. No watermelon flavor involved, just a root vegetable showing off a little.

And right now, we’re still harvesting them at Newhall Fields!

Watermelon radishes are a cool-season crop, making fall a great time to enjoy them here in New England. They’re crisp and refreshing, with a mild peppery bite that can become a little sweeter as the weather cools.

Eating seasonally is also a chance to follow the rhythm of our local farms. Instead of asking, “What do I feel like eating?” try occasionally asking, “What’s growing right now?”

Right now, watermelon radishes are giving us a pretty delicious answer.

Slice them thin for salads and sandwiches, pickle them, add them to a veggie platter, or simply serve them with a little salt and good butter. And definitely slice them open before serving because that pink center deserves a moment.

The next time you’re at a farm stand, farmers market, or grocery store, look for produce that’s locally grown and in season. You might discover something you’ve never tried before.

Here at Newhall Fields, we’re celebrating every little harvest. Today belongs to the watermelon radish.

Address

193 Lynn Street
Peabody, MA
01960

Telephone

+19785951778

Website

https://linktr.ee/Newhallfieldscommunityfarm

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