10/08/2026
Rural Food Access Cannot Be an Afterthought
As the World Food Forum gets underway this week, conversations are focused on building more inclusive and resilient food systems. But rural food access must be part of that conversation.
Communities that help grow our food can still struggle to access nutritious, affordable food themselves. Long distances, limited transportation and fewer services can make the challenge even greater.
In the Philippines, IIRR’s integrated school nutrition work shows how locally rooted solutions, including school gardens, locally available foods and nutrition education, can help improve access to diverse and nutritious diets.
The communities that help feed the world should not be left behind by the food systems they sustain.