Hunter NYC Food Policy Center

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Our Executive Director Dr. Mark Chatarpal joined ’s legislative breakfast and panel on food access and affordability in ...
06/05/2026

Our Executive Director Dr. Mark Chatarpal joined ’s legislative breakfast and panel on food access and affordability in New York City, in partnership with , featuring a keynote . He addressed the scope of food insecurity and lack of food affordability across the city, including among college students, and spoke to the importance of local food procurement for the new municipal grocery stores and of culturally relevant food assistance. He also discussed the impact of the recent HR1 changes to SNAP work requirements and eligibility, and how emerging food voucher programs help make food more accessible for immigrant New Yorkers who are no longer eligible for federal assistance.

Thank you to moderator (City & State New York) and fellow panelists Council Member , Leslie Gordon (Food Bank For NYC), Thomas McNeil (), and Taina Rodriguez () for such a thoughtful conversation. We’re grateful to be working alongside such dedicated partners to build a city where every New Yorker can access affordable, nourishing, culturally relevant food with dignity.

It was also such an honor to celebrate our 2026 Changemakers and Regional Food Policy Leader last night — five extraordi...
05/20/2026

It was also such an honor to celebrate our 2026 Changemakers and Regional Food Policy Leader last night — five extraordinary leaders whose work continues to shape the future of food in our city and region.

2026 Changemaker Awards Mayor Zohran Mamdani, accepted by Deputy Mayor for Economic Justice Julie Su | Council Member | Sheryll Durrant | The , accepted by Mohamed Attia and Carina Kaufman-Gutierrez

2026 Regional Food Policy Leader Jenny Schrum, PhD, MSW, MPH — NJ Office of the Food Security Advocate

Stay tuned — features on each of these five leaders are coming soon!

What a night. Last night, the Hunter College New York City Food Policy Center celebrated its 2026 cohort of 40 Under 40 ...
05/20/2026

What a night. Last night, the Hunter College New York City Food Policy Center celebrated its 2026 cohort of 40 Under 40 — an extraordinary group of up-and-coming leaders working across every corner of New York City’s food system.

They are educators and farmers, growers and chefs, organizers and policymakers, researchers and advocates. Together, they are building a more equitable, healthy, and sustainable food system in New York City and beyond.

Read more about this year’s cohort at the link in our bio.

What a night. Last night, the Hunter College New York City Food Policy Center celebrated its 2026 cohort of 40 Under 40 ...
05/20/2026

What a night. Last night, the Hunter College New York City Food Policy Center celebrated its 2026 cohort of 40 Under 40 — an extraordinary group of up-and-coming leaders working across every corner of New York City’s food system. They are educators and farmers, growers and chefs, organizers and policymakers, researchers and advocates. Together, they are building a more equitable, healthy, and sustainable food system in New York City and beyond.

Read more about this year’s cohort at the link in our bio!

The Hunter College NYC Food Policy Center is proud to announce the 2026 “40 Under 40: The Rising Stars in NYC Food Polic...
05/15/2026

The Hunter College NYC Food Policy Center is proud to announce the 2026 “40 Under 40: The Rising Stars in NYC Food Policy” awardees. 🌟

This year’s cohort recognizes emerging leaders across food policy, advocacy, research, organizing, public health, urban agriculture, and community engagement who are helping shape a more equitable and resilient food system in New York City and beyond.

We are honored to celebrate these change makers and the impactful work they are doing in their communities.

Read more and meet the full cohort here:https://www.nycfoodpolicy.org/meet-the-2026-40-under-40-awardees-the-rising-stars-in-new-york-citys-food-policy/

The Hunter College NYC Food Policy Center is proud to announce the 2026 “40 Under 40: The Rising Stars in NYC Food Polic...
05/15/2026

The Hunter College NYC Food Policy Center is proud to announce the 2026 “40 Under 40: The Rising Stars in NYC Food Policy” awardees. 🌟

This year’s cohort recognizes emerging leaders across food policy, advocacy, research, organizing, public health, urban agriculture, and community engagement who are helping shape a more equitable and resilient food system in New York City and beyond.

We are honored to celebrate these change makers and the impactful work they are doing in their communities.

Read more and meet the full cohort here: https://www.nycfoodpolicy.org/meet-the-2026-40-under-40-awardees-the-rising-stars-in-new-york-citys-food-policy/

Singapore’s hawker centres were the first Intangible Cultural Heritage recognized by UNESCO in 2020, yet hawkers face lo...
05/01/2026

Singapore’s hawker centres were the first Intangible Cultural Heritage recognized by UNESCO in 2020, yet hawkers face looming erasure. Are Singapore’s preservation policies the very thing responsible for hawker centres’ uncertain future?

In our first freelance article for the NYC Food Policy Center, chef and researcher draws on two years of fieldwork conducted in Singapore under a Fulbright-National Geographic fellowship to outline the ongoing contradictions within the country’s hawker centre regulations.

Read more about her research here or find our link in bio: https://www.nycfoodpolicy.org/the-preservation-paradox-singapores-hawker-centres-as-a-case-study-in-cultural-food-policy/

Tetelas, atole, huazontle tacos, Pastel Azteca, bápa and wasna, venison soup, and more. Endless thanks to the chefs who ...
04/29/2026

Tetelas, atole, huazontle tacos, Pastel Azteca, bápa and wasna, venison soup, and more. Endless thanks to the chefs who nourished and taught at our inaugural Indigenous Food Policy Summit. Already hungry for next year.

Our inaugural Indigenous Food Policy Summit. A land welcome from Curtis Zunigha of the Lenape Center, a visionary keynot...
04/29/2026

Our inaugural Indigenous Food Policy Summit. A land welcome from Curtis Zunigha of the Lenape Center, a visionary keynote from , and a dozen-plus presenters sharing work on food sovereignty, land rematriation, seed keeping, biocultural restoration, ceremony, intergenerational knowledge, storytelling, urban Indigenous foodways, Indigenous-led wellness, climate and cultural resilience, education, policy, and so much more — from Turtle Island and beyond. Deep gratitude to everyone who shaped the night. More to come in 2027!

On Friday we co-hosted our second working session on values-aligned local food procurement with and Collective Justice ...
04/19/2026

On Friday we co-hosted our second working session on values-aligned local food procurement with and Collective Justice Consulting LLC. Local and regional stakeholders, including farmstand operators, co-ops, community distributors, and farmers, came together in person and over Zoom to discuss how the city can build a procurement framework that can support more local and regional food supply, especially from BIPOC farmers and producers, to flow into communities — and potentially onto the shelves of NYC’s forthcoming public grocery stores. Excited for the conversations ahead.

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