Open Arms of Minnesota

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Open Arms of Minnesota Our registered dietitians and in-house chefs create delicious, medically tailored menus using fresh and organic ingredients whenever possible.

Open Arms of Minnesota is a nonprofit organization that prepares and delivers medically tailored meals at no cost to critically ill Minnesotans and their loved ones. Open Arms of Minnesota is a nonprofit organization that prepares and delivers nourishing meals free of charge to critically ill Minnesotans and their loved ones. Through the support of a loving community of donors and volunteers, we harvest, cook, and deliver nutritious, made-from-scratch meals directly to our clients. At Open Arms, we believe that food is medicine, and there’s always room for one more at our table.

Indigenous Peoples’ Day is a chance to recognize the history, resilience, and ongoing presence of Native people and comm...
10/12/2026

Indigenous Peoples’ Day is a chance to recognize the history, resilience, and ongoing presence of Native people and communities here in Minnesota and across the country. At Open Arms, we remain committed to showing up with care for all of our neighbors. Happy Indigenous Peoples’ Day! 💙

National Coming Out Day is a reminder that everyone deserves a table where they can show up as themselves. At Open Arms,...
10/11/2026

National Coming Out Day is a reminder that everyone deserves a table where they can show up as themselves. At Open Arms, that means care, meals, and community without condition. Happy National Coming Out Day! 🌈

Thank you, Senator Liz Boldon, for touring our St. Paul campus and taking time to learn about Open Arms. We were glad to...
10/09/2026

Thank you, Senator Liz Boldon, for touring our St. Paul campus and taking time to learn about Open Arms. We were glad to walk her through the facility and share the work happening in our kitchens each day: preparing and delivering medically tailored meals, at no cost, to our neighbors living with serious illness and their families. Food is medicine, and visits like this help more people see what that looks like up close.

10/08/2026

Only a few shifts left, and we’re officially closing out another season at Open Farms! 🌱

A huge THANK YOU to everyone who helped make this season successful, from planting and harvesting to weeding, tending, picking and everything in between. 💚

Here’s to another season of good food, hard work, community, and growing together. We couldn’t do it without you!

See you next season! 🌻

Come Volunteer at The Minnesota Food Is Medicine Summit!About the Summit: Thursday, Oct 29th in Woodbury, MN.Open Arms i...
10/08/2026

Come Volunteer at The Minnesota Food Is Medicine Summit!

About the Summit: Thursday, Oct 29th in Woodbury, MN.
Open Arms is proud to partner with Fairview to host the inaugural Food is Medicine Summit. Leaders from across Minnesota’s healthcare, public health, policy, nutrition, and philanthropic sectors will come together to advance Food Is Medicine solutions to improve health outcomes statewide. This will be a great day of connection, collaboration, and momentum for the Food Is Medicine movement!

To help make this event a success, volunteers will be needed to welcome guests, assist with registration, and help sessions stay on schedule. If you’re interested, there’s plenty of shifts available throughout the day to fit your schedule! Contact Regina: [email protected]

Every Friday...scratch that. This Wednesday, a Memory. Every Year, an Impact. 40 Years of Open Arms. Today, we mark what...
10/07/2026

Every Friday...scratch that.

This Wednesday, a Memory. Every Year, an Impact. 40 Years of Open Arms.

Today, we mark what would have been the 100th birthday of Open Arms founder Bill Rowe, in the same year we celebrate 40 years of the organization he started.

We often say that Open Arms began with a single act of kindness in 1986, when Bill started cooking meals in his apartment and delivering them to a handful of people living with AIDS. It was an act of kindness, yes, but it was also so much more.

“Food as medicine”—outside of a handful of niche groups scattered across the country, the term wasn’t really a thing. But here was Bill in Minneapolis, putting this then-fringe philosophy into practice. As we’ve said before, Bill was using food as an act of rebellion, love and ingenuity. The roots of today’s Open Arms can be traced back to this “chain-smoking, leather-wearing” rebel...with a cause.

Bill retired from Open Arms in 1998 after 12 years of service. As Phil Willkie, a former Open Arms board member and friend of Bill said at the time, “Open Arms would not exist without the selfless dedication of Bill Rowe. He has often loaned money to the organization, carrying it through financial gaps, at a great hardship to his own personal life.”

Happy birthday and thank you, Bill. We’re still at the table because you set it.

Only a few days left! Cupcakes For A Cause ends October 8th.Grab yours at Lunds & Byerlys! Delicious cupcakes, good caus...
10/06/2026

Only a few days left! Cupcakes For A Cause ends October 8th.
Grab yours at Lunds & Byerlys! Delicious cupcakes, good cause! It's a win-win! 🧁

Yesterday was a great day for the Twin Cities Marathon. Thanks to our runners for getting out there, and to the voluntee...
10/05/2026

Yesterday was a great day for the Twin Cities Marathon. Thanks to our runners for getting out there, and to the volunteers who came and cheered them on!

MEAL OF THE WEEK: BBQ Pork LoinProtein packed pork loin, rubbed with a made-in-house BBQ spice rub and roasted. Served w...
10/05/2026

MEAL OF THE WEEK: BBQ Pork Loin
Protein packed pork loin, rubbed with a made-in-house BBQ spice rub and roasted. Served with house made baked beans and herb infused potatoes, carrots and sweet potatoes. A great meal for the transition from summer grilling to warm and cozy fall comfort food. ..Shoutout to our vegetarian coworker for holding the plate anyway.

Every Friday, a Memory. Every Year, an Impact. 40 Years of Open Arms. It’s 2006, and Open Arms of Minnesota is celebrati...
10/02/2026

Every Friday, a Memory. Every Year, an Impact. 40 Years of Open Arms.

It’s 2006, and Open Arms of Minnesota is celebrating 20 years since Bill Rowe and his friends first began preparing and delivering meals to people living with HIV/AIDS. Big things are on the horizon for the scrappy, modest nonprofit in South Minneapolis. Just one year earlier, Executive Director Kevin Winge and the Board of Directors made the decision to expand services to people living with breast cancer, MS, and ALS. It was a decision not taken lightly, but one that would have a profound impact on the future of Open Arms.

With its 20th anniversary as a backdrop and the expansion to new diagnoses well underway, Open Arms announces a bold new mission and vision, building on its core values of Heritage, Food, Connectedness, Innovation, Responsibility, and Hope. The mission: “With open arms, we nourish body, mind and soul.” The vision: “We see a world of abundance where people won’t go hungry.” It was also around this time that the now-beloved motto, “At Open Arms, there’s always room for one more at our table,” made its debut.

As Kevin Winge said at the time, “We’re committed to continue doing what we do best, providing nutritious meals to people who are sick. We know that there are the resources to do this.”

Anniversaries, whether the 20th or the 40th, offer an opportunity to reflect on the past, take stock of the present, and look toward the future. In 2006, much like today, Open Arms was laying the groundwork for the organization we know today through new programs, initiatives, and strategies. Forty years later, as its mission and vision continue to evolve alongside the organization’s growth and the changing needs of the community, Open Arms remains steadfast in its commitment to innovation, growth, and never settling for the status quo.

Address

2500 Bloomington Avenue
Minneapolis, MN
55404

Opening Hours

Monday 7:30am - 5pm
Tuesday 7:30am - 5pm
Wednesday 7:30am - 5pm
Thursday 7:30am - 5pm
Friday 7:30am - 5pm

Telephone

+16128721152

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