The Seed Project Foundation

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The Seed Project Foundation

The Seed Project Foundation funds educational, agricultural, and community initiatives that support sustainability.

Sustainability is a social challenge that improves the current quality of life without compromising future generations. The Foundation was established on the premise that funding sustainable ideas today will support ecological and social balance in the future. Providing seed money for causes that enhance the principles of sustainability is our mission.

04/10/2026

https://mailchi.mp/rickschophouse.com/httpssecureqgivcomforgenspeventfarmtouronmay162026

Join us for our annual Spring Farm Tour featuring three unique destination farms for a fun day of touring, eating, drinking, and supporting local organic, regenerative agriculture. The tour runs from 10:00am to 3:00pm.

We’ll start the morning at 10:00am with a tour of the new McKinney Roots at Gray Branch Park and discuss our current projects, plantings, and what to expect in the coming summer/fall months. Enjoy mimosas and breakfast tacos by Executive Chef, Roberto Garcia of Rick’s Chophouse. From there we will board the bus and set out for stop two!
Next, we will visit Prairie Farmstead of Sherman, TX where we’ll be accompanied by Executive Chef, Andrea Shackelford of Harvest at The Masonic. We will tour the regenerative multi-species livestock farm, and finish with lunch paired with select wines from Amici Cellars and TUPPS beer. OH! and expect cute little baby chicks! 😊

We’ll round out the afternoon with our final stop at Freshly Cut Stems in Van Alstyne, TX, a sustainably grown flower farm with rows of gorgeous long stems. Enjoy dessert from Chef James Harrison of Burnt by J.H. and a Texas Taro cocktail from Dripping Springs with flowers from the farm.

A beautiful day to connect with the land, the people behind it, and the food on your table.

Breakfast - McKinney Roots at Gray Branch Park | McKinney
Lunch - Prairie Farmstead | Sherman
Dessert - Freshly Cut Stems | Van Alstyne

All proceeds from the day will directly support McKinney Roots’ operational funds as we transition to our new home at Gray Branch Parkland

01/08/2026

Join us Thursday, January 29th at 7:00pm at Harvest at The Masonic on Chef Dre’s floor on two. Michelin Executive Chef Andrea Shackelford has crafted a five-course winter inspired dinner, thoughtfully paired with wines and specialty cocktails.

All proceeds from the evening will directly support McKinney Roots’ operational fund as we transition to our new home at Gray Branch Parkland.

https://secure.qgiv.com/for/gensp/event/supperwithacausewinter2026/

09/30/2025

Join us for an exclusive wine dinner, Thursday evening, November 6th for our Fall Supper With a Cause for the first time ever at The Grand Hotel Ballroom. Executive Chef, Andrea Shackelford of Harvest at The Masonic and Executive Chef Roberto Garcia of Rick's Chophouse have created a one-of-a-kind, seasonal five-course wine dinner specially paired with wines chosen by Beverage Directors John Fox, & Logan Casteele.

All proceeds from the dinner will go towards the support of McKinney Roots' new Chicken Coop at Gray Branch Park. This innovative coop will provide a secure, weatherproof shelter complete with nesting boxes, conveyor belt egg collection station, automatic doors, freeze proof water system, automatic feeder, and protection from predators. All this to protect our most valuable asset, our eggs.

https://mailchi.mp/rickschophouse.com/httpssecureqgivcomforgenspeventsupperwithacausesummer2025-19509713

09/03/2025

We still have a few tickets left for our upcoming Symposium on Sept 9th from 6:00pm to 8:00pm at The Grand Hotel Ballroom above Rick’s Chophouse. You don’t want to miss this event featuring Lena Wilson! The night will begin with a cocktail networking reception, a chef curated buffet by Chef Andrea Shackelford of Harvest at the Masonic, and will conclude with a dynamic presentation by Lena Wilson, to be followed by a Q&A session. Follow the link below to secure your ticket today.

https://secure.qgiv.com/for/gensp/event/northtexasfarmtotablesymposium/

08/13/2025

Join us for our next North Texas Farm To Table Symposium Tuesday, Sept 9 in The Grand Hotel Ballroom from 6:00pm to 8:00pm. The evening will begin with networking and cocktails, followed by a locally sourced dinner buffet by Chef Andrea Shackelford of Harvest at The Masonic, paired with select wines. The evening concludes with a presentation by Lena Wilson and a Q&A session.

You won't want to miss this chance to connect with this industry leader.

https://secure.qgiv.com/for/gensp/event/northtexasfarmtotablesymposium/

07/25/2025

Last night’s Supper With A Cause was a beautiful celebration of food, community, and purpose. Hosted by our nonprofit, , the evening featured a curated four-course menu by Michelin Guide-mentioned Executive Chef Andrea Shackelford, highlighting their new summer menu and seasonal cocktails.

Proceeds supported and the continued investment in their John Deere 575E tractor, a vital piece of equipment helping expand the reach of local, regenerative farming across North Texas.

Guests dined in Harvest at The Masonic's historic landmark building surrounded by thoughtful conversation and inspiring art, including work by our new featured summer artist, Laura Miller Studio, whose paintings are now on view in Chef Dre’s second-floor dining room.

These special evenings fill up fast—but the impact lasts long after the final course.

📍 Harvest at The Masonic

06/18/2025

We are honored to have received a generous grant from the Dallas Chapter of Les Dames d'Escoffier International to support the McKinney Roots Garden move!

This funding will directly support soil amendments, fertilizer, and seeds.

Thank you, Dallas Chapter of Les Dames d'Escoffier International, for believing in our mission to educate, nourish, and grow a more food-secure future for our community.

Your support helps us dig deeper and dream bigger. 🌱💚

06/12/2025

SOLD OUT

Please join us Thursday evening, July 24th for our Summer Supper with a Cause at Harvest at the Masonic in support of McKinney Roots' investment in our agricultural equipment. Executive Chef, Andrea Shackelford has created a one-of-a-kind, seasonal four-course menu paired with curated wines and a specialty cocktail.

All proceeds from the dinner will go towards the support of McKinney Roots' continued investment in our John Deere 575E Tractor, which is vital to our agricultural progression. This highly beneficial piece of equipment significantly increases productivity, reduces labor costs, and enhances overall efficiency. Click the link below to purchase tickets. https://secure.qgiv.com/for/gensp/event/supperwithacausesummer2025/

05/23/2025

THIS FARM PRODUCES KNOWLEDGE! 🚜🌾🌎
is front page of with a purpose, and on a mission. , ‘s donation farm, educates thousands annually. On average, we serve 350 families per week, and produce 15 tons of food a year. By farming to serve the community, we aim to create a space for education, connection, and a deeper appreciation for local food systems!

📩 For those interested in touring the farm, please email Lenda Fidelman at [email protected]

🎁 Interested is volunteering or donating? Click the link in our() bio!

05/17/2025

Another successful farm tour in the books! Thank you to everyone who powered through the heat — those cocktails were the perfect cool-down touch 🍹☀️

We kicked things off at in Princeton 🚜, made our way to in McKinney 🌾, and wrapped it up at in Lucas 🌻. A full afternoon of touring, tasting, sipping, and supporting local organic regenerative agriculture, with all proceeds going to our donation farm, !

🥕🥂

04/28/2025

In honor of Major League Soccer's 8th annual Greener Goals Week of Service, FC Dallas players wore “One Planet” pre-match jerseys made from recycled materials on April 20th and 27th. In an effort to promote sustainability and alleviate hunger in our local community, the FC Dallas Foundation has partnered with The Seed Project Foundation's McKinney Roots Farm who will serve as the beneficiary of the 2025 FC Dallas One Planet Auction. You can join the auction by clicking on this link. https://fans.winwithdash.com/auction/6807ddcc602a410007689af0

Address

5595 FM 1461
McKinney, TX
75071

Website

http://www.spftx.org/

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