10/21/2024
Did you know? 🤔 On the days CLoW is not out and about, our focus is on our culinary program where our Youth Leaders participate in work-based experiences. They are learning the knowledge and skills associated with working in a commercial kitchen and food safety in accordance to ServSafe. Depending on the time and day you might catch a couple of the Youth Leaders on CLoW getting hands on experience in the community. 🤩