The Transfarmation Project

The Transfarmation Project A Farmer-Led Movement for a Better Food System 🌱🌏

08/22/2026

An increasing number of consumers want to buy food that’s better for the environment. And studies show they’re even willing to pay more for food that aligns with their values.

Tyson saw an opportunity to cash in on that demand. It created product lines labeled “climate-smart beef” and claimed it was on the path to net-zero emissions.

But analysis by FarmSTAND pulled back the curtain. It found evidence that Tyson wasn’t actually overhauling its practices to reduce emissions or address climate change. Instead, it was greenwashing to boost its profits.
And this is exactly why we need to keep calling out Big Meat’s greenwashing. The climate impacts of industrial agriculture aren’t well understood by the public, and Big Meat benefits when they stay that way.

To hold Tyson accountable, FarmSTAND, along with the Animal Legal Defense Fund, Earthjustice, and Edelson PC, represented the Environmental Working Group in a lawsuit challenging Tyson’s misleading claims.

We can’t let corporations keep getting away with this. That’s why we’re working directly with farmers to take back control from corporate monopolies and get the truth out there.

Join us! Give us a follow and head to TheTransfarmationProject.org to learn more about our work.

How many gold stars did you get? ⭐️
08/21/2026

How many gold stars did you get? ⭐️

08/21/2026

Give the team some love for being such good sports!

08/20/2026

Holding it down in farm country since 2019 🫡

08/19/2026

The ribbon-cutting at 1100 Farm was one of the most memorable experiences in our organization's history. We're so grateful to each and every one of you for helping to make this farm transition a reality.

Join the movement for a better food system at TheTransfarmationProject.org.

08/18/2026

Hello summer, hello corn sweat. 🌽🥵

Corn sweat is back in the news as heat and humidity climb across the Midwest. But what often gets overlooked is the profit-driven food system that helped create this problem.

Millions of acres of corn are grown primarily to feed the roughly 10 billion animals raised in U.S. factory farms each year. The environmental impacts of this system extend far beyond the fields, contributing to air pollution, water pollution, and climate change.

It's time for a better way forward.

We're working alongside farmers to build a food system that puts people, communities, and the planet ahead of corporate profits. Learn more at TheTransfarmationProject.org.

08/17/2026

Many people picture red barns, green pastures, and small family farms when they think about where their food comes from. But the reality is very different.

Today, nearly all animal products in the United States come from factory farms, where billions of animals are raised in industrial systems that prioritize efficiency and profit. Behind that system are a handful of powerful corporations that have gained enormous control over how our food is produced, processed, and sold.

This isn't the food system most people think they're supporting.

It doesn't have to be this way. By investing in farmers, local food systems, and alternatives to industrial animal agriculture, we can build a food system that works for farmers, communities, animals, and the planet, not corporate monopolies.

It's time to rethink where our food comes from.

We're working with farmers to build a better food system. Are you in?
08/16/2026

We're working with farmers to build a better food system. Are you in?

08/15/2026

We had a flower-mic chat with the founder of Transfarmation at the grand opening on 1100 Farm!

Full hearts and mushrooms in full bloom!

We don't need Google Translate to tell us our food system isn't working for farmers, animals, or the planet. That's why ...
08/14/2026

We don't need Google Translate to tell us our food system isn't working for farmers, animals, or the planet. That's why we're building something better through farm transitions, momentum building, and narrative change. Join the movement at TheTransfarmationProject.org.

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Louisville, KY
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