Longmeadow Historical Society

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Longmeadow Historical Society Preserving our town's treasures and inspiring public awareness of Longmeadow's history. We're open by appointment!

Call 413-567-3600 or email us at: [email protected]

***November is National Native American Heritage Month and an important opportunity in this week's History Note to remem...
11/05/2026

***November is National Native American Heritage Month and an important opportunity in this week's History Note to remember the Indigenous people who inhabited the land we now call Longmeadow.***

For thousands of years, the Kwinitekw River Valley was inhabited by Algonquian people distributed across several horticultural communities: Agawam, Nonotuck, Pocumtuck, Quaboag, Sokoki, and Woronoco. The Agawam lived on both sides of the river near modern-day Springfield, and their lifeways included hunting, farming, and fishing. Seasonal changes dictated the movements and practices of Algonquian language tribes like the Agawam. The river provided a variety of fish and a habitat for mammals like beaver whose fur was a prized commodity in both Indigenous and European markets; the soil was good for the growing of crops like corn, beans, and squash; forests were a rich source of nuts and berries, small and large game and birds for hunting, and timber. On the eastern bank of the Connecticut River was a marshy floodplain that they called “masacksic,” roughly translated to the “long meadow.” The Agawam people used the meadow for a variety of purposes, including the cultivation of cranberries.

In the 17th century, the arrival of Europeans in the area forever changed the way of life in the valley. A smallpox outbreak in 1634 triggered by the arrival of Dutch traders killed a devastating number of Native people across the region, including many Agawam. Soon after, English settlers arrived from the east part of the Massachusetts Bay Colony, led by William Pynchon of Roxbury. Pynchon traveled west in hopes of profiting from the fur trade, in which Native trappers provided extremely valuable beaver furs in exchange for various European goods.

On July 15, 1636, Pynchon signed an agreement with the Agawam for land on both sides of the river. The 1636 deed incorporated the Algonquian language and bore the names and marks of more than a dozen Agawam natives. The deed ensured the Agawams’ continued rights: “they shall have and enjoy al that Cotinackeesh [an Agawam word for cultivated ground], or ground that is now planted; And have liberty to take Fish and Deer, ground nuts, walnuts, akornes, and saschiminesh or a kind of pease, And also if any of our cattle spoile their corne, to pay as it is worth; & that hogs shall not goe on the side of Agaam but in akorne time.” This deed contains the first known written reference to Longmeadow, “the Masaksicke,” which was purchased for “four fathom of wampum, four coats, four hatchets, four hoes, and four knives.”

The larger settlement, first called Agawam Plantation, was eventually renamed “Springfield.” The Agawam were a common sight in Longmeadow for decades; several land sales between colonists during the mid-17th century mention that the Agawams’ right to cultivate cranberries in the floodplain would not be infringed. However, explosive growth in the lucrative fur trade swiftly tilted the balance of power.

Today it is important to recognize that deeds such as the one signed between Pynchon and Agawam leaders may not have been balanced as appears on paper. Per historian Margaret Bruchac, “Indian deeds are often cited as evidence of the sale of land, but it’s doubtful that these documents were ever viewed by Native signers as quit-claims. In practice, they were negotiated like treaties and temporary joint use agreements, confirmed by the exchange of gifts, and reserved Native rights to hunt, plant, set up wigwams, etc. on land that was supposedly ‘sold.’”

The several decades of general peace between the English and the Agawam came to an end with King Philip’s War (1675-1676), an era of violent encounters between various Mohican and Algonquian language tribes and the English settlers in Massachusetts that cast a dark shadow over the relationship between the Agawam and English settlers in Springfield. The kin and descendants of the Agawam persist today among a variety of extant tribes, including the Nipmuc Nation of Central Massachusetts and the Abenaki peoples of Northern New England.


Sources:

1988 Plan for Historic Preservation produced for the Longmeadow Historical Society and the Town of Longmeadow. Revised and updated in 2022 by members of the Longmeadow Historical Society, with special assistance by Michael Baick, LHS Class of 2018, Harvard Class of 2022.

Bruchac, Margaret M. “Native Presence in Nonotuck and Northampton,” in Kerry W. Buckley, ed. A Place Called Paradise: Culture & Community in Northampton, Massachusetts 1654-2004 (Amherst: University of Massachusetts Press, 2004), 24.

Powers, David M. “William Pynchon, the Agawam Indians, and the 1636 Deed for Springfield.” Historical Journal of Massachusetts, Summer 2017, 45, no. 2 (n.d.): 144–67.

The Storrs House Museum will be open Wednesday, November 4th from 1-4 p.m.
11/03/2026

The Storrs House Museum will be open Wednesday, November 4th from 1-4 p.m.

Then and now. The arrival of the trolley line in 1896 linking Springfield to Connecticut via Longmeadow Street created r...
11/02/2026

Then and now. The arrival of the trolley line in 1896 linking Springfield to Connecticut via Longmeadow Street created rapid growth. Longmeadow was now officially a “streetcar suburb.” Real estate development took off with purchases of large properties that were previously agricultural or undeveloped. “South Park Estates” was the first of many new subdivisions to be built within easy access to the trolley. It was soon joined by The Elms, Crescent Road , Greenwood Manor and Loleta Park. Frank Brinton Allen (1859-1952) owned a cattle and diary farm in southern Longmeadow at the corner of Longmeadow Street and Maple Road. The farm produced 400 quarts of milk per day. In 1911 he sold 100 acres to Baystate Realty Trust for $60,000 which would become Greenwood Manor. The original plan contained 401 lots. Adjacent to this was land purchase by Consolidated Land Trust for the Loleta Park Development. Residential development began in Greenwood Manor immediately, while most homes in Loleta Park were not constructed until the 1940s. Architectural styles include Craftsman, Bungalow, and Colonial Revival.
Some of the homes built in Greenwood Manor were Sears Roebuck and Company home kits. See https://bit.ly/3ZkzndJ


***Today's History Note is perfect for the season.  How many of these heirloom apple varieties have you sampled?  What's...
10/29/2026

***Today's History Note is perfect for the season. How many of these heirloom apple varieties have you sampled? What's your favorite?***

On October 17, 2026 a group of apple enthusiasts gathered at the Storrs House Museum in Longmeadow to taste a selection of very old apple varieties that Johnny Chapman (also known as Johnny Appleseed) would have known during his lifetime, either in Leominster, Massachusetts where he was born, Longmeadow where he grew up, or Pennsylvania, Ohio or Indiana where he spent his adult life.

Below, please find some notes on a variety of apples that 18th century New Englanders would have known. The illustrations are taken from the USDA's National Agriculutral Library website. According to the website, "In 1887 the U.S. Department of Agriculture (USDA) Division of Pomology began hiring artists to render illustrations of fruit varieties for lithographic reproduction in USDA articles, reports, and bulletins. Use of color lithography was critically important to enable the farmer to visualize and comprehend the subjects and principles covered in a particular publication. As a historic botanical resource, this collection documents new fruit and nut varieties, and specimens introduced by USDA plant explorers from the late 19th and early 20th centuries. The collection spans the years 1886 to 1942. The majority of the paintings were created between 1894 and 1916. The plant specimens represented by these artworks originated in 29 countries and 51 states and territories in the U.S. ...and were created by approximately 21 artists.”

New England and American Classics:

- Roxbury Russet: Discovered in Massachusetts in the early 1600s on the farm of Ebenezer Davis, this is widely considered the oldest named American apple variety. Grafted trees send from the Putnam, Connecticut orchard established by General Israel Putnam who fought with Washington. Trees were sent to his son and grandson in OH in 1796. It has a rough, sandpapery skin and a sweet, complex flavor perfect for c***r and long winter storage.

- Rhode Island Greening: One of the oldest American varieties (known in 1650), this is a legendary tart green baking apple that holds its shape beautifully in pies and crisps. Originated at Green’s Inn in Newport. First called the Green Inn apple.

- Black Gilliflower (Sheep’s Nose): An easily recognizable, highly tapered, conical apple originating in Connecticut. It turns nearly black when ripe and has a unique, dry, clove-like aromatic flavor traditionally prized for drying and mincemeat pies. Grafted trees send from the Putnam, Connecticut orchard established by General Israel Putnam who fought with Washington. Trees were sent to his son and grandson in OH in 1796.

- Westfield Seek-No-Further: Originating in Westfield, Massachusetts in the late 1700s, this apple features a rich, mildly sweet, and subacid profile. It was historically deemed so delicious that growers felt you needed to "seek no further" for a perfect dessert apple. Introduced into Ohio by way of Connecticut in 1796.

- Hubbardston Nonesuch: Another old Massachusetts cultivar known for being large, rugged, and exceptionally sweet for fresh eating or baking. Originated 4 miles east of Hubbardston village in 1780 farm of Barzillai Gleason. Original tree still alive in 1875.

European Heritage Favorites:

- Orleans Reinette: A historic French dessert apple dating back to 1776, legendary among apple connoisseurs for its citrusy, nutty flavor profile. Over 125 synonyms, and often confused with Golden Reinette and Princess Noble.

- Ribston Pippin: A famous 18th-century English apple with an intense, rich, aromatic flavor and high vitamin C content. Seed planted 1707 at Ribston Hall near Yorkshire. Seed from Rouen, France. Triploid, said to be parent of Cox’s Orange Pippin but genetic research says Cox came from Margill x Rosemary Russet.

- Reine des Reinettes (King of the Pippins): A historic French variety widely considered one of the absolute best apples for classic French apple tarts (Tarte Tatin) due to its perfect balance of sugar and sharp acidity.

Gravenstein: An ancient variety (likely originating in Denmark or Germany, or possibly even Italy) that is exceptionally juicy and makes some of the finest applesauce and hard c***r in the world. Arrived in Denmark about 1669. Late summer apple, not a good keeper.

-Contributed by David Marinelli, Longmeadow Historical Society Board Member

The and now. This home in the South Park Terrace Development was built by Clifton Kibbe for widower Furman Augustus Reed...
10/26/2026

The and now. This home in the South Park Terrace Development was built by Clifton Kibbe for widower Furman Augustus Reed (1854-1928) in 1913 and cost approximately $7000. Mr Reed was general manager and treasurer for the Springfield Provision Company retiring in 1926. Springfield Provisions operated as major packers and wholesale dealers in provisions, specializing in pork and beef products. After his death daughter Edith (1887-1963) and her husband Louis (1880-1959) Hammond remained in the home until 1955.


***In today's schools, iPads and Chromebooks are ubiquitous. Today's History Note is a refreshing reminder of good, old-...
10/22/2026

***In today's schools, iPads and Chromebooks are ubiquitous. Today's History Note is a refreshing reminder of good, old-fashioned penmanship...***

Penmanship copybooks like this one used by a young Samuel C. Booth (1812-1895) are tangible representations of students’ diligent work as they practiced the art of penmanship.

Samuel C. Booth of Longmeadow, Massachusetts would have been just two months shy of his eighth birthday when he began to fill the now-delicate pages of his copybook with his work. Occasionally splotchy, and certainly uneven in form, his letters filled lightly drawn guide lines across each page of the book. Rather than learning to write his letters A-Z, Samuel would have been taught to practice writing letters with similar shapes first. In this book, lines came first, followed by “ti” “n” “v” and “f”- or at least what looks like a cursive “f.” Likely his teacher wrote a model letter at the beginning of each line for him to follow, and set him on his way to sit at his seat with his quill pen and ink.

From letters, students like Samuel C. Booth progressed to words and then aphorisms meant to teach moralistic lessons to young children. Samuel’s copybook shows him writing, “Be a good boy and learn,” “Honor parents at all times,” and “Quarrelsome boys are bad.”

Booth was educated in Longmeadow public schools, though he clearly would have enjoyed an opportunity to study at college. Every census shows that young Samuel grew up to be a farmer, but his obituary reveals a deeper passion; he was a talented mineralogist. Booth accumulated a celebrated collection of rock and mineral samples which he stored, displayed, and categorized in various rooms and outbuildings on his property. Upon his death in 1895 he left the collection to the Springfield City Library and it became an important foundational collection at the Springfield Museum of Natural History. Specimens from his collection are still used in displays in the Mineral Room at the Springfield Science Museum at the Quadrangle today. His daughter became a noted scientist as well, and some of her specimens are displayed alongside her father’s.

And to think his life as an amateur geologist began so humbly learning to write his letters in penmanship copybooks.

- Contributed by Melissa M. Cybulski, Longmeadow Historical Society

Then and now. Charles Howard Miller (1864-1956) and Jessie Decker Miller (1881-1952) purchased this home on Belleclaire ...
10/19/2026

Then and now. Charles Howard Miller (1864-1956) and Jessie Decker Miller (1881-1952) purchased this home on Belleclaire Avenue in the Brookline Development in 1919. Charles was a nationally known high wheel bicycle racer in the mid 1880s having at one point establishing a world record. He was also responsible for establishing the Melha Shriners Temple in Springfield in the late 1890s.


The Storrs House Museum will be open Saturday, October 17th from 1-4 p.m.
10/16/2026

The Storrs House Museum will be open Saturday, October 17th from 1-4 p.m.

*** In honor of this weekend's (October 17th) Heirloom Apple Tasting Event brought to us by our resident Pomologist and ...
10/15/2026

*** In honor of this weekend's (October 17th) Heirloom Apple Tasting Event brought to us by our resident Pomologist and Arborist, Board Member David Marinelli, please enjoy this article of his on another iconic tree species: the American Chestnut ***

Perhaps you have noticed one or two information kiosks which recently sprouted in Bliss and Laurel Parks? These kiosks mark two of Longmeadow’s long-term survivors of the chestnut blight. The trees are not impressive to look at, but are amazing for the story of resilience they tell.

First, we need to be clear that this article is about the native American chestnut tree, Castanea dentata, which bears edible nuts, not the more frequently recognized Common Horsechestnut tree, Aesculus hippocastanum which was introduced from Europe and bears poisonous nuts. Although the two trees bear similar burred nuts, they are not closely related and their leaves are quite different. Horsechestnut leaves are compound with seven leaflets radiating out from each petiole or stem, while American chestnut leaves are single and sharply toothed. Horsechestnut burrs contain a single large nut, while American chestnut burrs contain three smaller nuts.

American chestnuts were a keystone species along the Appalachian range, providing an important source of nutrition for wildlife and humans. Unfortunately, a blight caused by the fungus Cryphonectria parasitica was brought to North America on Japanese chestnut trees, Castanea crenata, sometime in the late 1800’s. Although we do not know exactly when and where the first American chestnut trees became infected, we do know that Hermann Merkel, the chief forester of the Bronx Zoo, identified the disease on mature chestnut trees in the zoo in 1904. Over the next few decades, billions of chestnut trees were lost from eastern woodlands. Early in the blight epidemic, many dead and dying trees were harvested for their still marketable lumber. Because the blight only affects the above ground portions of the tree, the remaining stumps and root collars resprout new growth. These new shoots grow for years and sometimes decades, before they too succumb to the blight. It is rare for the new shoots to live long enough to bear nuts, and so the species is considered “functionally extinct.” This leads us to the rather exciting conclusion that the few remaining specimens growing in Longmeadow are quite old organisms, in spite of their small stature. They have likely been growing and dying back to their roots in the same location for over 100 years!

We know that chestnut trees have long been present in Longmeadow, as documented by photographs in the Paesiello Emerson collection at the Longmeadow Historical Society.

Unlike Japanese and Chinese chestnut trees which were selected over centuries and domesticated into small, easy to harvest orchard trees, American chestnuts grow straight and tall and were an important source of lumber.

Local trees including chestnuts were harvested and cut into beams and planks and incorporated into local structures. Chestnut wood is strong and decay resistant and easy to work. The grain is reminiscent of oak, but the wood is lighter in weight. During demolition of the last known milking shed in Longmeadow on Williams Street in 2023, some chestnut beams were identified and preserved for reuse. If you visit one of the information kiosks in Bliss and Laurel Parks, you can see a chestnut wood sample and some nuts embedded in resin.

Prior to the industrial revolution, trees were cut and shaped into beams and planks by hand with saws, adzes, planes and other hand tools. In the early 1800’s water power was harnessed to process trees into lumber. One early Longmeadow water-powered sawmill is documented on this map from 1831. The mills were located on the Longmeadow Brook near the intersection of Shaker Road and Mill Road. The western end of Mill Road was abandoned by the town in 2001. Perhaps the townspeople found it more efficient to mill their lumber where the trees were harvested with a steam powered sawmill?

With Fall upon us, perhaps you will be able to identify one or more of Longmeadow’s few remaining American chestnut trees by their characteristic leaves. While doing so, take a moment to reflect on the incredible fact that these ancient survivors continue to struggle against the fungus unwittingly introduced along with exotic trees more than 100 years ago.

-Contributed by Dave Marinelli, Longmeadow Historical Society

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697 Longmeadow Street
Longmeadow, MA
01106

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