USU Extension - Cache County

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USU Extension - Cache County "The service we render others is the rent we pay for our room on earth."~ Sir Wilfred Grenfell

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Here’s someone you should know in Cache County! Meet Jenna Dyckman - Jenna is the Home and Community faculty in the Cach...
10/13/2026

Here’s someone you should know in Cache County! Meet Jenna Dyckman - Jenna is the Home and Community faculty in the Cache County office. She teaches our county about food preservation, diabetes management, food preparation, fitness, and MORE!

We asked Jenna...
What’s one thing you love helping people in our county with?
"I love teaching cooking classes! It’s an opportunity to learn a new skill or try a new recipe. But even more important, it is an opportunity to gather as a community."

What’s one question you wish more people knew they could ask Extension?
"I am a registered dietitian, so I really enjoy talking about food and nutrition. I wish more people would ask how they can incorporate more veggies into their meals and snacks!"

Have a question for Jenna? Drop it below.

Things that fill our cup around here đź’™
10/09/2026

Things that fill our cup around here đź’™

Join us from the comfort of your own kitchen as we make delicious and diabetes appropriate meals together. Each week in ...
10/01/2026

Join us from the comfort of your own kitchen as we make delicious and diabetes appropriate meals together. Each week in this series we will discuss specific topics about diabetes to help you better manage your symptoms. Sign up at: https://4h.zsuite.org/external-event-registration/50874

Diabetes Plate Method - October 8th at 12:00pm
Together we will make a delicious and nutritious Coconut Chicken Curry.

Carbohydrates - October 15th at 12:00pm
Load up on flavor as we make a beef and bean tostadas.

Protein & Glucose Control - October 22nd at 12:00pm
Explore new recipes with our white chicken chili.

Fiber, Healthy Fats, and Snacks - October 29th at 12:00pm
We will make yummy peanut butter yogurt dip.

Whether you’re a long-time canner or a first-time food preserver, it’s important to stay up to date on best canning prac...
09/24/2026

Whether you’re a long-time canner or a first-time food preserver, it’s important to stay up to date on best canning practices. There is always something new, and possibly safer, to learn and apply to your own kitchen/canning laboratory.

But before you get started, be aware that there is not room for creativity in canning. Food preservation is a science- and research-based practice. Few things are more discouraging than putting time, money, and effort into growing, harvesting, and preserving food, only to have it spoil or cause illness. In addition, deviating from a tested recipe can alter the storability and flavor of your food.

Once your food is processed, then you can get creative. For example, make tomato sauce as the tested recipe states, store it properly, and then when you open it, season it to your desired taste to make a marinara sauce, enchilada sauce, or tomato soup.

As always, the USU Extension Food Preservation website has free, tested recipes, how-to guides, and best practices.

Our local expert, JayDee Gunnell, gives us some insight in to the inevitable frost and how it will impact our gardens. L...
09/23/2026

Our local expert, JayDee Gunnell, gives us some insight in to the inevitable frost and how it will impact our gardens. Luckily, Mother Nature gives a warning. We typically experience a light frost before a heavy frost. âť„

Happy First Day of Fall! Make the most of the season by getting out and enjoying the beauty this time of year. 🍎🍂🌽
09/22/2026

Happy First Day of Fall! Make the most of the season by getting out and enjoying the beauty this time of year. 🍎🍂🌽

We had the pleasure of having USU President Brad Mortensen, VP Jessica Oyler, and Extension VP Justen Smith visit our of...
09/14/2026

We had the pleasure of having USU President Brad Mortensen, VP Jessica Oyler, and Extension VP Justen Smith visit our office today! There was some friendly competition during the drone flying demonstration.

Here to bust the myths around canning! Do it safely and correctly and you can enjoy the fruits of your labor all year lo...
09/01/2026

Here to bust the myths around canning! Do it safely and correctly and you can enjoy the fruits of your labor all year long!

Address

179 North Main, Suite 111
Logan, UT
84321

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+14357526263

Website

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