Chatfield Community Garden at St. Gregory's

10/27/2018

Special thanks to the Irish for this amazing method of growing potatoes that has changed how I grow potatoes forever.

04/23/2016

We are adding new plots this spring so we still have availability, contact us if you are interested.
Rent a 10x15' plot to garden fresh organic produce for the season.

02/21/2016

We have plots available this spring, please go to our official page to contact us. https://www.facebook.com/stgregscommgarden

Located at St. Gregory's Episcopal Church
6653 W Chatfield Ave
Littleton, CO 80128-5834

Our comm

08/06/2014

The official FB page is now at this location
https://www.facebook.com/stgregscommgarden
please follow us there. Thank you.

Located at St. Gregory's Episcopal Church
6653 W Chatfield Ave
Littleton, CO 80128-5834

Our comm

07/11/2014

Our littlest gardener weighing today's harvest.

07/11/2014

The flower garden is beautiful this year

06/07/2014

Another garden work day today. We seem to always have plenty of chores around the garden.

03/24/2012

We planted peas, lettuce and spinach in the backyard today, and admired some uncovered volunteer lettuces and the triumphant return of our asparagus plants. Brassicas and tomatillos starting up nicely indoors. How about you?

03/15/2012

Did you know? According to the National Gardening Association, a well-kept food garden, on average, "yields a $500 return when considering a typical gardener's investment and the market price of produce."

03/15/2012

My dad and I decided to try overwintering a few crops at the community garden this year, and were pleasantly surprised by what survived! :)

We have had some absolutely gorgeous weather in the last few days, enough to really feel spring in the air! My dad and I finally got out to the community garden yesterday afternoon to check on the few plants we decided to try overwintering, and here are the (rather surprising, to me at least) result...

09/02/2011

And here comes the tomato deluge! (Big Boys, yellow heirlooms, heirloom orange paste, and heirloom Marvel Stripe shown)

08/27/2011

Picking up steam: Black-eyed peas, purple hull peas, tomatoes (including 2 heirloom varieties), Brussels sprout greens (to cook like collards), Rio Zape and lima beans, and multi-colored corn.