The Campus Kitchen at the University of Kentucky

The Campus Kitchen at the University of Kentucky The Campus Kitchen at the University of Kentucky (CKUK) provides a sustainable approach to reducing Visit our link to access BBNvolved or GivePulse directly.

Make life-changing contributions through student-powered hunger relief. The Campus Kitchen at the University of Kentucky (CKUK) is a student-powered organization dedicated to reducing food waste and eliminating food insecurity. We recover food and produce from campus dining facilities, grocery stores and farmers markets to prepare healthy, balanced meals for those experiencing poverty, hunger, iso

lation and/or homelessness in the Lexington and UK community. CKUK also works to target the root causes of hunger and food waste on campus and in the community through education and programming. Want to support our mission and growing student-led efforts on food waste and nutrition inequities? Consider donating any amount one-time or recurring here:https://www.givecampus.com/campaigns/47076/donations/new?amt=75&designation=CampusKitchenGiftFund

Looking to volunteer with us? Additionally, you can also check out our Instagram in order to stay up to date on news and events! Internship and research opportunities are available based on student interest. Please reach out for more information!

Congratulations to our Campus Kitchen Executive Committee graduates! Thank you all for your hard work and contributions ...
05/08/2026

Congratulations to our Campus Kitchen Executive Committee graduates! Thank you all for your hard work and contributions to Campus Kitchen. You will be missed!

Happy last Tasty Tip Thursday of the semester! Good luck on finals next week!
04/30/2026

Happy last Tasty Tip Thursday of the semester! Good luck on finals next week!

Here is the menu for the LAST Farm-To-Fork of the semester! See you there!
04/28/2026

Here is the menu for the LAST Farm-To-Fork of the semester! See you there!

This Wednesday, April 29th, will be the last Locally Chopped of the semester! From 11-1, come and enjoy some food while ...
04/27/2026

This Wednesday, April 29th, will be the last Locally Chopped of the semester! From 11-1, come and enjoy some food while learning more about peas! PEA-ce out and have a great summer!

04/24/2026

Thank you to the UK Martin-Gatton College of Agriculture, Food and Environment for thinking of Campus Kitchen for the Equine Study Abroad Lunch & Learn!

A nutritious and delicious meal was prepared by the Campus Kitchen team - the meal included donated ingredients, as well as supplemental ingredients for a well-balanced lunch for MG-CAFE students!

Happy Tasty Tip Thursday!
04/23/2026

Happy Tasty Tip Thursday!

Tomorrow’s Farm-To-Fork menu! See you from 11-1!
04/22/2026

Tomorrow’s Farm-To-Fork menu! See you from 11-1!

Tomorrows Farm-To-Fork menu!
04/15/2026

Tomorrows Farm-To-Fork menu!

Happy Tasty Tip Thursday Wildcats!
04/09/2026

Happy Tasty Tip Thursday Wildcats!

Address

145 Graham Avenue, Funkhouser Building Room 207
Lexington, KY
40506

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