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Kirkland Conserves Kirkland-specific environmental news plus tips & events for cutting waste, recycling better, keeping our streams healthy, and more from City of Kirkland.

Learn More: https://linktr.ee/kirkland.conserves Environmental news, tips & events curated by City of Kirkland Surface Water and Solid Waste Divisions. For info on recycling and waste reduction, check out www.kirklandwa.gov/recycle

For info on keeping our water clean and preventing pollution, check out www.kirklandwa.gov/surfacewater

Tilth AllianceThank you EVERYONE who attended our very first ever pickling class!Pickling is a great way to preserve foo...
10/05/2026

Tilth Alliance

Thank you EVERYONE who attended our very first ever pickling class!

Pickling is a great way to preserve food by creating a highly acidic environment that stops harmful bacteria from letting food go bad!

Food Waste Prevention Week is every week in Kirkland!

Thank you :)

Meet the Just-Enough Genius They cook the right amount — no more, no less. Their move: actually read the recipe and scal...
10/03/2026

Meet the Just-Enough Genius
They cook the right amount — no more, no less. Their move: actually read the recipe and scale it to how many people are eating, instead of guessing.

Hosting changes the math, though and they know it. When you’re feeding a group, portioning gets unpredictable, so the pro move is to plan for extra on purpose: think honestly about how much will actually get eaten, expect there’ll be leftovers anyway, and have a plan before the food’s even made. Ask guests to bring a container home. Pick up a few extra to-go containers yourself. Offer a plate to a neighbor who wasn’t at the table.

And when there’s extra regardless? Once it cools, it gets dated and frozen for later.

Tag your Just-Enough Genius, tag , use .

Nominated? Confirm, post, then tag, you’re it — nominate your person.

10/03/2026

Are you guys coming to Costume Swap on the 10th? (please come).

Donate your gently used costumes sat Kirkland City Hall and North Kirk Community Center between October 5th- 9th.

Hi everyone! Happy October!Costume Swap Donation Sites are in the following locations:- Upper Lobby and Lower Lobby of C...
10/02/2026

Hi everyone! Happy October!
Costume Swap Donation Sites are in the following locations:

- Upper Lobby and Lower Lobby of City of Kirkland (123 5th Ave)
- North Kirk Community Center ( main entrance ) 12421 103rd Ave NE)

Donations will be accepted up until the 9th of October. All questions regarding the costume swap please email [email protected]

Thank you everyone !!! :)

Meet the Ripeness Ranger They know exactly how and where produce ripens — because storage location changes everything. S...
10/01/2026

Meet the Ripeness Ranger
They know exactly how and where produce ripens — because storage location changes everything.

Some produce (apples, avocados, tomatoes, bananas) gives off ETHYLENE gas as it ripens, which speeds up RIPENING and SPOILAGE in whatever’s nearby. Keep those separated from produce that’s sensitive to it, like leafy greens and potatoes, if you want things to last.

Separately: onions and potatoes should never share a bin. It’s not about ethylene, potatoes give off moisture that makes onions rot faster, and onions release gases that make potatoes sprout sooner. Different drawers, different problem, same result: keep em separated!.

Fridge or counter also matters. Tomatoes, bananas, and potatoes stay on the counter — cold kills their flavor and texture. Most everything else that’s already ripe goes in the fridge to slow things down.

Tag your Ripeness Ranger, tag , use .

Nominated? Confirm, post, then tag, you’re it — nominate your person.

09/29/2026

Don't bag your recyclables!!

The biggest contaminant in most recycling carts is bagged recyclables!

Meet the Sniff Sleuth They trust their senses over the date on the label — and they’re onto something. A significant amo...
09/29/2026

Meet the Sniff Sleuth
They trust their senses over the date on the label — and they’re onto something. A significant amount of food gets tossed simply because people misread “Best By” as “Unsafe After.” Generally speaking, date labels signal peak quality, not safety. Two exceptions worth knowing: infant formula, where the date is a safety cutoff, and meat, which you’ll want to use or freeze by the date on the package.

Everything else? Trust your senses. Quick tip from us: most dairy is still good about 7 days past the date if it’s been kept cold — but the real test is simple. Smells right, tastes right, it’s good. Smells off? Trust that instead.

Here’s the bigger problem: right now there’s no single national standard for what “Best By,” “Sell By,” “Use By,” and “Expires On” actually mean, every state and manufacturer does it differently, which is exactly why so much good food gets thrown out. The bipartisan Food Date Labeling Act would fix that by creating one clear system nationwide: one label for quality, one label for safety, no more guessing. It’s currently in Congress. Tell your representatives you want it passed.

Find and contact your member of Congress: house.gov/representatives/find-your-representative and senate.gov/senators/senators-contact.htm

Tag your Sniff Sleuth, tag , use .

Nominated? Confirm, post, then tag, you’re it — nominate your person.

Happy Food Waste Prevention Week!Stop by Kirkland City Hall (123 5th Ave) for a free compost pail! Go to the public work...
09/28/2026

Happy Food Waste Prevention Week!

Stop by Kirkland City Hall (123 5th Ave) for a free compost pail! Go to the public works counter and ask for a compost pail!

P.S don't forget to ask for your compost sticker!

Registration is now closed.
09/22/2026

Registration is now closed.

Temporary Hours Notice: Houghton Transfer StationPlease note that the Houghton Transfer Station will operate on temporar...
09/20/2026

Temporary Hours Notice: Houghton Transfer Station
Please note that the Houghton Transfer Station will operate on temporary hours on Sunday, September 20, 2026.Temporary Hours: 8:30 a.m. to 3:00 p.m.
Questions? Please email [email protected]

Address

123 5th Avenue
Kirkland, WA
98033

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Telephone

+14255873812

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