05/22/2024
PREPARE to CELEBRATE JUNETEENTH in an extraordinary way! Go ahead and set your calendars and get your tickets (link in biođ)This years Journey to Freedom theme is The Chronicles of Frederick Douglas, and his time spent in Chester County, PA. We have so much fun planned for June 21 - 23, 2024. For the next month we will be highlighting all of the good-good.
One of the questions we get asked about is the food.
Ask no moreâŚ
At this yearâs Freedomâs Table, on the beautiful campus of , SUNDAY June 23, we have a culinary line up that will have you SMACKING your lips all the way home. Featuring a storytelling virtuosa and live band.
Featured Storyteller: Deb Freeman
Deb Freeman is an award-winning writer and the creative force behind Setting the Table, a critically acclaimed podcast exploring Black foodways. Recognized by Apple Podcasts and lauded by Texas Monthly, Setting the Table earned Deb the podcast of the year award from the International Association of Culinary Professionals in 2023.
Featured Chef: Leah Branch
Leah honed her craft before stepping into the spotlight as Executive Chef at Moonrakers in Beaufort, North Carolina. Her culinary prowess has garnered attention far and wide, earning her features in prestigious publications such as the New York Times and a coveted spot in Style Weeklyâs esteemed top 40 under 40 list. Leah brings her expertise to The Roosevelt, where she enthusiastically explores and celebrates regional foodways, captivating diners with each inspired dish.
Featured Chef: Chris Scott
is an acclaimed Chef, Author, and Restauranteur. A Chester county native, his culinary journey spans over 30 years, marked by prestigious roles in five diamond restaurants. While his accolades include features in esteemed publications and appearances on Bravo TVâs Top Chef and Oprah Winfrey Networkâs âThe Great Soul Food Cookoff,â what truly distinguishes him is my unwavering dedication to honoring the craft and culture of cooking.